RSolution: Operates restaurant franchises and develops commercial real estate properties.
Experience managing restaurant operations including purchasing, inventory, budgeting, labor control, scheduling, hiring, staff development, strong leadership, communication, customer service training, and ability to work long hours.
Hot Dog on a Stick: Private American fast-food chain serving guests made-to-order hot dogs, cheese sticks and hand-stomped lemonade.
3+ YOEAssociate or Bachelor's degree required; 3+ years purchasing/sourcing experience (food industry preferred); proficiency with Microsoft Excel; experience with vendor management software; ability to analyze data, present findings, and travel 20-25%.
EXECUTIVE CHEF 1- University of Kentucky Greek House Chefs
Lexington, Kentucky, United States
$40k-$46k/yrOnsiteFull Time
Greek House Chefs: Greek House Chefs is a privately owned chef service providing scratch-made meals to fraternity and sorority houses.
2+ YOEManage kitchen operations, plan menus, recruit and train staff, control purchasing and budget, maintain food safety (ServSafe/food handler), and meet GHC quality standards; 2-3 years lead sous or executive chef experience preferred.
Greek House Chefs App, Compliance software, Data base user interface and query software, Inventory management software
Encompass HealthNYSE: EHC: National provider of inpatient rehabilitation services.
Supervise and coordinate nutrition services, implement policies for cafeteria operations, support food preparation, sanitation, purchasing, staffing and staff development; assist dietitian if qualified.
Levy: Private American hospitality providing food, beverage, retail, and event services at sports, entertainment, and cultural venues.
Supervise and train food-service associates, ensure food safety (HACCP), control inventory and purchasing, operate and maintain kitchen equipment, and enforce quality and portion standards.