8 quality manager jobs at 6 companies in Orland, CA
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Quality Assurance Manager
Chico, California, United States
$90k-$105k/yr OnsiteFull Time
5+ YOE3+ MgmtBachelor's in a scientific discipline, 5+ years QA in food/beverage manufacturing, 3+ years supervisory experience, PCQI and Juice HACCP required, BPCS preferred, strong knowledge of FDA/21 CFR, GFSI/BRCGS, and food safety systems.
1mo
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Director, Food Safety & Quality
Richvale, California, United States
$180k-$210k/yr OnsiteFull Time
10+ YOE10+ years FSQ experience with leadership of direct reports; strong technical knowledge of HACCP/HARPC, preventive controls, sanitation, GFSI schemes (SQF, BRC); ASQ CQM and Lean Six Sigma Black Belt preferred; experience in rice/grain processing preferred.
4d
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Quality and Records Clerk
Red Bluff, California, United States
OnsiteFull Time
1+ YOEHigh school diploma or GED, 1–2 years of related experience, strong computer and office software skills, attention to detail, and organizational and time management abilities.
Microsoft Office, Adobe Acrobat
1mo
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Nurse Manager-GI Services (Exempt, Days)
Chico, California, United States
$55-$90/hr OnsiteFull Time
5+ YOE1+ MgmtCurrent California RN licensure, CPR/ACLS/PALS, 5+ years GI experience, 1 year supervisory experience, CGRN preferred, bachelor’s in nursing desired, knowledge of quality and regulatory standards.
3w
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CO-PACKING OPERATIONS SUPERVISOR - 2nd Shift
Chico, California, United States
$67k-$105k/yr OnsiteFull Time
3+ YOE1+ Mgmt3+ years manufacturing experience with 1+ year supervisory experience; knowledge of GMP, SQF, OSHA; bachelor's preferred; strong leadership, safety, quality, and project management skills.
Microsoft Office, Microsoft Excel, Power BI
2mo
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Shift Supervisor
Anderson, California, United States
$21/hr OnsitePart Time, Full Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Lead and support restaurant team during shifts, deliver excellent guest service, maintain food quality, cleanliness, and safety, follow operating procedures, and assist with opening/closing.
2mo
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Team Leader
Oroville, California, United States
OnsiteFull Time, Part Time
0.5+ YOE1+ MgmtFirst-line supervisor for restaurant operations; trains and leads team, enforces food safety and quality, handles guest issues, requires 6 months JIB experience or 1 year supervisory experience, must be 18+, may require ServSafe.
POS, video monitor, personal computer, cash register
2mo
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Team Leader
Live Oak, California, United States
OnsitePart Time, Full Time
0.5+ YOE1+ MgmtSupervising and training team members, ensuring food quality and safety, 6 months JIB experience or 1 year supervisory restaurant/retail experience, completion of Team Leader training, must be 18+, ability to lift 15–25 lbs and stand most of shift.
POS