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8 recipe developer jobs at 8 companies in Colton, CA

3mo
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R&D Chef / Product Development
Anaheim, California, United States
$60k-$120k/yr OnsiteFull Time
180 Snacks
180 Snacks: 180 Snacks is a privately held snack manufacturer producing organic, gluten-free, non-GMO snacks for consumers.
Experience in food product development, recipe formulation, and scale-up; strong analytical and GMP knowledge.
GMPs, Food technology, Analytical tools
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1mo
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Development Chef
Fullerton, California, United States
$70k/yr OnsiteFull Time
Stir Foods
Stir Foods: Private custom food manufacturer of sauces, dressings, soups, and dips serving retail, foodservice, and industrial customers.
2+ YOEMinimum 2 years food manufacturing/product development experience; develop samples, modify recipes, document processes; knowledge of GMP, food safety, HACCP and food handlers certificate preferred; Microsoft Office proficiency.
Microsoft Word, Microsoft Outlook, Microsoft Excel
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1d
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Culinary Manager
Huntington Beach, California, United States
$90k-$100k/yr HybridFull Time
BJ's Restaurants
BJ's RestaurantsNASDAQ: BJRI: Casual dining restaurant chain and craft brewery operator.
4+ YOERequires 4–6 years of restaurant experience, culinary techniques, menu development, recipe and food-costing knowledge, cross-functional collaboration, and proficiency with Microsoft Excel, Word, PowerPoint, and recipe-management systems.
Microsoft Excel, Microsoft Word, Microsoft PowerPoint, recipe-management systems
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1w
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Beverage Specialist
Chino or Las Vegas
$80k-$100k/yr RemoteFull Time
CORE Foodservice
CORE Foodservice: Full-service sales and marketing agency for consumer brands.
5+ YOERequires 5+ years as a bartender or barista, beverage product and recipe expertise, sales or business development experience, menu development skills, analytical ability, and strong communication and collaboration skills.
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1mo
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Corporate Sushi Chef
Santa Fe Springs, California, United States
$85k-$105k/yr OnsiteFull Time
FujiSan Sushi Franchising Corp
FujiSan Sushi Franchising Corp: Private sushi franchisor providing fresh, on-site Asian cuisine to grocery stores, warehouse clubs, universities, and corporate dining.
5+ YOERequires 5+ years as a sushi chef, ServSafe certification, intermediate Microsoft Office skills; responsible for developing recipes, writing formulas, authoring training materials, client presentations, and some overnight travel.
Microsoft Office
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3w
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Culinary Manager
Ontario, California, United States
$52k-$71k/yr OnsiteFull Time
Topgolf
Topgolf: Global sports entertainment combining golf, technology, and hospitality.
3+ YOE3+ years culinary management, team leadership, menu and recipe development, cost and inventory control, ability to lift 50 lb, stand long periods; bachelor\u0002s or culinary degree preferred.
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1mo
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Chef Manager - UCI - Brandywine
Irvine, California, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
2+ YOE2-3 years culinary or related experience, post-high-school education or equivalent, culinary degree preferred, management experience, strong communication skills, advanced culinary knowledge, recipe and menu development.
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2mo
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Culinary Field Chef
Hesperia, California, United States
FieldFull Time
Vallarta Supermarkets
Vallarta Supermarkets: Family-owned Hispanic grocery chain.
5+ YOE5+ Mgmt5+ years culinary or multi-unit operations leadership, foodservice operations knowledge, recipe development experience preferred, ability to train and coach teams, knowledge of food cost and safety, high school diploma required.
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