4 research safety manager jobs at 4 companies in Lancaster, TX

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Manufacturing & Research Shop Operations (HR Title: Director, Manufacturing & Research Shop)
Dallas, Texas, United States
OnsiteFull Time
Bobby B. Lyle School of Engineering
Bobby B. Lyle School of Engineering: Nonprofit engineering school at Southern Methodist University serving undergraduate and graduate students through education, research, and innovation.
7+ YOE5+ MgmtBachelor's in mechanical, manufacturing, industrial technology, or related field; 7+ years' experience; 5+ years managing advanced machine shops; machining, CNC, 3D printing, safety, CAD/CAM, budgeting, and mentoring expertise.
CNC, 3D printing, SolidWorks, AutoCAD, Mastercam, CAD/CAM
2w
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R&D Lab Manager (Onsite)
Dallas, Texas, United States
HybridFull Time
AFL
AFL: Manufacturer of fiber optic cables and connectivity solutions.
5+ YOE2+ MgmtRequires an associate degree or equivalent experience, 5+ years in technical lab, manufacturing, testing, process or product development, and strong safety, documentation, planning, and communication skills.
1mo
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Laboratory Technologist
Fort Worth, Texas, United States
OnsiteFull Time
Jonell Systems
Jonell Systems: Filtration Group is a global provider of mission-critical filtration solutions serving healthcare, clean-air, and industrial applications.
2+ YOEBachelor's in a scientific discipline, 2+ years lab experience, proficiency with laboratory equipment and Laboratory Management Software, Microsoft Excel, strong technical writing and safety/compliance familiarity.
Laboratory Management Software, Microsoft Excel, particle analyzers, FTIR spectrometer, UV spectrophotometer, X-Ray Fluorescence, laser particle counters, air efficiency test loop, hydrocarbon efficiency test loop
2mo
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Test Kitchen & Engineering Operations Coordinator
Plano, Texas, United States
$47k-$55k/yr HybridFull Time
KFC
KFCNYSE: YUM: Global fast-food restaurant chain specializing in fried chicken.
1+ YOE1-3 years restaurant/catering/food-prep experience; knowledge of commercial kitchen equipment and food safety; ability to lift 50 lbs, stand for extended periods, and manage inventory and sanitation procedures.