32 restaurant manager jobs at 14 companies in Frederick, OK
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Restaurant Manager - Unit 384
Wichita Falls, Texas, United States
OnsiteFull Time
Whataburger: Operates a regional fast-food chain specializing in large hamburgers.
1+ YOE1+ MgmtRequires 1–3 years of leadership experience, ServSafe Food Manager certification, valid driver's license, open availability, and ability to stand up to 10 hours and lift 55 lbs.
The Saxton Group: Operates and manages a network of McAlister's Deli restaurants.
Experience managing restaurant operations, supervising and training staff, ensuring food safety and service quality, scheduling, inventory control, and guest service.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
Requires intermediate computer skills with Microsoft Office, Outlook, Word, and Excel; strong communication, organization, multitasking, and customer-service abilities; and capacity to lift over 50 pounds.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
United States Air Force: The branch of the U.S. Armed Forces providing air and space defense.
Progressively responsible management experience, including specialized experience operating or managing a government or civilian club, restaurant, or institutional feeding facility with supervisory responsibility.
U.S. Air Force: Conducts air and space operations for national defense.
Progressive management experience, including specialized experience operating or managing a government, civilian club, restaurant, or institutional feeding facility with responsibility for club operations and supervision.
Braum's: Family-owned chain of ice cream, dairy, and food stores.
3+ YOE3+ years restaurant or retail management with multi-unit experience; ability to hire/train managers, coach teams, analyze performance, and travel across districts.
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
Experience as restaurant manager or hospitality supervisor; strong customer service; knowledge of F&B and health/safety standards; leadership and scheduling skills; ability to manage front and back of house.
Stonewall Road Restaurant Group: A quick-service restaurant seeking motivated leaders to manage operations, staff, and customer experience.
3+ YOE3+ MgmtMinimum 3 years restaurant management experience; strong supervisory, organizational, and communication skills; ability to drive sales and profitability; enforce food safety and QSC standards; work in a fast-paced environment.
Divine Bliss Management: Operates and manages Wendy's quick-service restaurant locations.
Lead and coach restaurant staff, manage daily operations, scheduling, training; high school diploma/GED; knowledge of food safety; stand for shifts, lift 25-50 lbs; flexible availability and travel to other locations as needed.
Scooter's Coffee: Drive-through coffeehouse chain serving specialty drinks and food.
1+ YOE1+ years supervisory experience in restaurant or retail; full-time flexible availability; strong communication, leadership, problem-solving; ability to stand long periods and lift up to 25 lbs.
Yesway: Operates a regional chain of convenience stores and gas stations.
High school diploma/GED required; completion of required certification testing upon hire. Supervisory experience in retail/restaurant/convenience preferred. Must complete background checks and location-specific licensing where applicable.