Berry Hill Resort: Operates a historic resort with lodging, events, and spa.
0+ YOEDeliver food to guests rapidly and accurately, act as FOH/BOH liaison, bus tables, carry heavy trays, stand long hours, work various shifts including weekends and holidays; no experience required, willingness to learn.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Garnish and promptly deliver food to guests, support front-of-house service in a fast-paced restaurant; ability to lift and carry heavy plates and communicate with guests and team.
Wisler Plumbing, Heating, Cooling & Electric: A plumbing, HVAC, electrical and water quality services built on integrity and long-term employee development.
High school diploma or equivalent, valid driver's license held 3+ years with clean driving record, reliable, organized, able to perform deliveries, vehicle upkeep, and basic warehouse tasks.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide hospitable service, pre-buss tables, work in a fast-paced environment; prior experience is a plus. Must be available for weekends, weekdays, and holidays as needed.
Must be 18+, able to stand long periods and lift up to 40 lb, availability for weekends/holidays; restaurant experience preferred; strong teamwork and communication; English proficiency.
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
Knowledge of sanitation standards, ability to lift up to 20 lbs, stand for long periods, read/write/speak English, perform food service support and follow instructions.