Delaware North: Operates hospitality and food service management for global venues.
Preferred 1 year experience as a runner/busser, ability to work flexible hours including nights/weekends/holidays, must be 18+, ability to stand, lift up to 35 lbs, and maneuver in crowded service areas.
Delaware North: Provides food, hospitality, and retail services at venues.
Preferred 1+ year runner/busser experience, ability to work flexible hours including nights/weekends/holidays, must be at least 18, able to lift up to 35 lbs, no high school diploma required.
Sawgrass Country Club: Operates a member-owned private country club with resort-style amenities.
No prior experience required; must be 18+, able to work holidays and weekends, commit to minimum 15 hours/week, strong customer service and teamwork skills.
Ponte Vedra Inn & Club: Operates a luxury beachfront resort and private membership club.
Punctual, able to work flexible schedule including weekends/holidays and split shifts; follow sanitation and uniform standards; attend training; communicate with guests and team.
Ponte Vedra Inn & Club: Luxury oceanfront resort offering golf, spa, and dining services.
Ability to deliver food, stock line, maintain sanitation, work flexible schedule including weekends/holidays and split shifts, attend training, follow safety and sanitation regulations, communicate with guests and staff.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Deliver food to patrons, follow sanitation and safety procedures, interact with customers and co-workers, complete side work; Florida Level 2 background screening may be required.
Equity LifeStyle PropertiesNYSE: ELS: Owns and operates manufactured home communities and RV resorts.
1+ YOE1+ year experience in high-volume full-service restaurant, excellent communication, team player, ability to lift 15-30 lbs and sustain fast-paced mobility for up to 8 hours, must be 18+.
Southern Grounds & Co.: Casual dining and beverage service.
Greet guests, take orders, process payments, coordinate with kitchen, deliver orders, handle concerns; customer service experience preferred; flexible shifts.
Epping Forest Yacht & Country Club: Private yacht and country club providing recreation and hospitality services.
1+ YOE1–2 years full-service, private club, or banquet server experience; knowledge of service steps and beverages; flexible schedule including weekends and holidays; professional appearance.
Cantina Louie: A Mexican street food restaurant chain serving tacos and cocktails.
Able to deliver food, clear and reset tables, lift 40+ lbs, stand for long periods, follow directions, work in fast-paced environments, and maintain food safety.
Alder & Oak: Modern Aegean-inspired restaurant focused on wood-fired cuisine and Mediterranean hospitality.
Move quickly carrying trays up to 30 lbs; memorize table numbers and menu ingredients; team player with urgency; available nights, weekends, and holidays.
Customer-service experience preferred, ability to take orders and process transactions, work efficiently in a fast-paced environment, strong communication, basic math, and availability for flexible shifts including mornings, weekends, and holidays.
Must be 18+, ability to stand long periods and lift up to 40 lbs, availability for weekends and holidays, restaurant experience preferred, strong teamwork and English proficiency.