RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
1+ YOERequires 1+ year in a fast-paced guest-facing or culinary support role, legal work authorization, weekend and holiday flexibility, and ability to lift 50 lbs and stand for extended periods.
Delaware North: Provides food, hospitality, and retail services at venues.
Preferred 1+ year runner/busser experience, ability to work flexible hours including nights/weekends/holidays, must be at least 18, able to lift up to 35 lbs, no high school diploma required.
Delaware North: Operates hospitality and food service management for global venues.
Preferred 1 year experience as a runner/busser, ability to work flexible hours including nights/weekends/holidays, must be 18+, ability to stand, lift up to 35 lbs, and maneuver in crowded service areas.
Sandbar Amelia Island: Beachfront restaurant serving coastal cuisine and an extensive whiskey collection.
Customer-focused role requiring timely food delivery, accurate presentation, effective communication, cleanliness, food safety, and willingness to assist with table maintenance and restocking.
Martin's Restaurant Systems: Operates a chain of quick-service restaurants in Georgia.
0.25+ YOECarry trays, deliver and verify orders, follow food safety and hygiene, assist wait and bar staff, work various shifts including weekends, and have reliable transportation.
Hampton Golf: Operates and manages golf courses and country club facilities.
High school diploma or equivalent preferred. Requires customer service, communication, listening, organization, basic math, dependability, direction-following, and ability to perform moderate physical work and lift up to 40 pounds.
Ole Times Country Buffet: Operates a chain of buffet-style Southern restaurants.
Preferred prior restaurant/food service experience, strong communication, ability to lift up to 30 lbs, knowledge of sanitary practices and food safety, flexible to work days, evenings, weekends and holidays.
Southern Grounds & Co.: Casual dining and beverage service.
Greet guests, take orders, process payments, coordinate with kitchen, deliver orders, handle concerns; customer service experience preferred; flexible shifts.
Epping Forest Yacht & Country Club: Private yacht and country club providing recreation and hospitality services.
1-2 years full-service restaurant, private club, or banquet server experience; knowledge of service steps and beverages; punctuality and flexible availability including weekends and holidays.
Ponte Vedra Inn & Club: Operates a luxury beachfront resort and private membership club.
1+ YOE1-2 years full-service restaurant/private club/banquet experience; knowledge of service steps and beverages; punctuality; flexible schedule including weekends and holidays.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Providing hospitable service in a fast-paced, high-volume restaurant; must be available some weekends and holidays; prior experience is a plus; good attitude and guest focus.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Enthusiastic candidates with a positive attitude who can provide hospitable service, work quickly in a fast-paced environment, and collaborate with team members. Prior experience is a plus.
NDM Hospitality: Operates branded vacation resorts and diverse hospitality services.
Requires age 18+, valid driver's license and motor vehicle insurance when applicable, ability to stand, walk, carry trays up to 25 pounds, and prior hospitality experience preferred.
Salumeria 104: Authentic Italian trattoria serving homemade pasta and salumi.
Provide table clearing and resetting, assist servers and bartenders, restock dining room supplies, lift and carry heavy items, and work on your feet during busy service.