25 sanitation supervisor jobs at 8 companies in Phoenix, AZ
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Steward Supervisor
Paradise Valley, Arizona, United States
OnsiteFull Time
Highgate: Manages and invests in hospitality real estate assets.
Supervisory experience preferred; maintain kitchen and banquet sanitation, operate dishwashing equipment, follow safety procedures, lift up to 50 lbs, stand entire shift, flexible long hours.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
2+ YOE2–3 years culinary experience; supervise food production, inventory, sanitation; train/schedule and manage staff; culinary degree or post-high-school education preferred; must work evenings and weekends.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
Previous food service/retail/hospitality experience required; leadership preferred. Knowledge of food safety and sanitation; food safety certification preferred. Ability to lead team, manage operations, handle cash, and work flexible schedules.
Albertsons CompaniesNew York Stock Exchange: ACI: Operates supermarkets and pharmacies across the United States.
Working knowledge of Fresh Cut operations, food safety, handling, sanitation, labeling, inventory, customer service, basic mathematics, and workplace practices; able to lift up to 50 pounds.
Verde Clean: Provides sustainable commercial cleaning and facilities maintenance services.
1+ YOE1+ MgmtSupervise custodial staff, assist with hiring/training/scheduling, perform quality and safety inspections, and ensure compliance with sanitation and OSHA standards. Requires 1+ year operations and supervisory experience preferred, boom lift and forklift certification.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft PowerPoint
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Experience or passion for fresh food or grocery; ability to stock products, maintain displays, follow food safety standards, assist customers, and keep departments clean and sanitized.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
1+ YOEMinimum 1 year restaurant cook experience, high school diploma, food handlers card, English proficiency, able to perform station prep, sanitation, and follow recipes and supervisor instructions.
056 - Bashas' Deli Asst. Team Lead - Verrado & Main
Buckeye, Arizona, United States
$19/hrOnsiteFull Time
The Raley's Companies: Operates regional grocery store brands and retail technology services.
Lead deli staff in absence of supervisor, prepare and merchandize deli/bistro foods, follow food safety and sanitation rules, lift/stock up to 50 lbs., standing for extended periods, must be 18+ (21+ to serve alcohol).