2w
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General Manager
Saratoga, Wyoming, United States
$130k-$169k/yr OnsiteFull Time
5+ YOE5+ years progressive senior leadership in multi-department hospitality or agritourism operations with P&L accountability, team development, and expertise in farm-to-table or luxury food & beverage environments.
2w
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Chef de Cuisine
Saratoga, Wyoming, United States
$95k-$100k/yr OnsiteFull Time
5+ YOE5+ years progressive culinary leadership in luxury or fine dining environments, seasonal menu development, farm-to-table sourcing, team development and private dinner execution.
3w
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Executive Sous Chef
Saratoga, Wyoming, United States
$70k/yr OnsiteFull Time
5+ YOE5+ years progressive chef experience in high-volume hotel or banquet operations, culinary leadership, menu development, food safety compliance, budgeting, and staff training.
1mo
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Chef de Cuisine
Saratoga, Wyoming, United States
OnsiteFull Time
5+ YOE5+ Mgmt5+ years progressive culinary leadership; proven team development; knowledge of menu execution, inventory, cost control, food safety; culinary degree preferred or equivalent experience.
5d
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Executive Sous Chef
Saratoga, Wyoming, United States
$70k/yr OnsiteFull Time
5+ YOE5+ years progressive chef experience in large-scale hotel/resort or high-volume banquet environments; proven culinary leadership, menu development, food safety compliance, cost and budget management.