Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Must be 18+ and able to stand full shifts; reliable transportation preferred. Prior restaurant/server experience helpful. Flexible scheduling; customer-service skills required.
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Providing guest-focused service, making menu and beverage recommendations, handling guest requests and complaints, and carrying multiple plates/drinks while working in a fast-paced, loud environment.
Chuck's Roadhouse Bar and Grill: Canadian casual dining restaurant serving steaks and roadhouse fare.
Prior service experience preferred, ability to work in a high-volume fast-paced environment, must be able to carry multiple plates/drinks, and hold ServSafe alcohol certification; able to communicate in loud settings.
Must be at least 18, available nights and weekends, comfortable recommending menu items and serving guests; alcohol-service card may be required in some jurisdictions.
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
Excellent communication, organization, attention to detail, and customer service skills; ability to greet guests, explain menu items, take orders, and follow health code procedures.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous customer service experience required; perform final food preparation and service, follow HACCP/OSHA sanitation and safety procedures, and provide quality customer service.
Pearl River Resort: Operates casino gaming, hotel accommodations, and resort entertainment facilities.
High school diploma/GED, ability to obtain gaming license, knowledge of PC operating systems and Microsoft Office, AV and hardware maintenance, server administration preferred.