15 server restaurant jobs at 10 companies in Millsboro, DE

1w
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Restaurant Server
Ocean City, Maryland, United States
$8/hr OnsitePart Time, Seasonal
Stonebridge Companies
Stonebridge Companies: Privately owned hotel management and hospitality development firm.
Prior serving experience preferred. Requires communication, arithmetic, guest service, extended standing and walking, and ability to lift and carry trays and other objects up to 20 pounds.
Material Safety Data Sheets (MSDS)
1mo
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Restaurant Server
Ocean City, Maryland, United States
$4/hr OnsitePart Time
Carrabba's Italian Grill
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
Knowledgeable about menu and beverages, strong communication and cash-handling skills, ability to manage table sections and deliver excellent guest service.
3w
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Restaurant Server (year-round)
Rehoboth Beach, Delaware, United States
$23-$28/hr OnsitePart Time
Rehoboth Beach Country Club
Rehoboth Beach Country Club: Nonprofit private country club serving members and guests with golf, racquets, swimming, fitness, dining, and events.
Prior upscale or private-club server experience preferred; strong fine-dining, food, wine and cocktail knowledge; excellent communication; flexible to work evenings, weekends and holidays.
1mo
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Server
Rehoboth Beach, Delaware, United States
OnsitePart Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
Customer-service oriented, able to multitask, team-focused; no prior restaurant experience required—training provided.
1w
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Server Assistant - Busser
Camden, Delaware, United States
$15-$17/hr OnsitePart Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Casual dining restaurant chain specializing in steaks.
Assist guests and servers, clear and clean tables, follow safety and sanitation procedures, and demonstrate teamwork in a fast-paced restaurant environment.
2w
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Server
Lewes or Maryland or Delaware or Pennsylvania or Florida or Texas
$2/hr OnsitePart Time
Atlas
Atlas: Upscale American fine-dining restaurant serving Atlanta diners at The St. Regis Atlanta.
2+ YOERequires 2 years of restaurant experience, high school diploma or equivalent, valid identification, English communication ability, and availability for varied shifts, including nights, weekends, and holidays.
Toast Point-of-Sale (POS), Restaurant365
1w
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Server
Rehoboth Beach, Delaware, United States
$2/hr OnsiteFull Time, Part Time
Atlas
Atlas: Upscale American fine-dining restaurant serving Atlanta diners at The St. Regis Atlanta.
2+ YOERequires at least 2 years of restaurant industry experience, high school diploma or equivalent, valid identification, English proficiency, and ability to serve alcohol at the state minimum age.
Toast Point-of-Sale (POS), Restaurant365
2w
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Server
Camden, Delaware, United States
OnsiteFull Time
Bob Evans Restaurants
Bob Evans Restaurants: Family-style restaurant chain serving farm-fresh American homestyle meals.
0+ YOERequires 0–2 years related experience, restaurant knowledge, guest service, POS skills, teamwork, multitasking, organization, issue resolution, and ability to stand, walk, and lift up to 50 pounds.
POS
2w
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Server
Rehoboth Beach, Delaware, United States
$2/hr OnsiteFull Time, Part Time
Atlas
Atlas: Upscale American fine-dining restaurant serving Atlanta diners at The St. Regis Atlanta.
2+ YOERequires at least 2 years of restaurant experience, high school diploma or equivalent, valid identification, basic English, and ability to work varied shifts while standing and lifting up to 50 pounds.
Toast Point-of-Sale (POS), Restaurant365
2w
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Server
Rehoboth Beach, Delaware, United States
$2/hr OnsiteMultiple Commitments Available
Atlas
Atlas: Upscale American fine-dining restaurant serving Atlanta diners at The St. Regis Atlanta.
2+ YOERequires 2 years of restaurant experience, high school diploma or equivalent, valid identification, English proficiency, customer service skills, and ability to work varied shifts and lift up to 50 pounds.
Toast Point-of-Sale (POS), Restaurant365
3w
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Server - Breakfast Shift - Captain's Table OC
Ocean City, Maryland, United States
$4/hr OnsitePart Time
Captain's Table
Captain's Table: Third-generation family-owned hospitality operating oceanfront hotels, motels, restaurants, and event spaces across four beach markets.
Must be at least 16; 21 to serve alcohol. Server experience preferred, restaurant training required, and ability to operate point-of-sale systems and carry trays weighing up to 25 pounds.
point-of-sale systems
1w
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Server - Big Fish Rehoboth
Rehoboth Beach, Delaware, United States
$2/hr OnsitePart Time
Atlas
Atlas: Upscale American fine-dining restaurant serving Atlanta diners at The St. Regis Atlanta.
2+ YOETwo years of restaurant industry experience, high school diploma or equivalent, valid identification, basic English, customer service skills, and ability to work varied shifts and lift up to 50 pounds.
Toast Point-of-Sale (POS), Restaurant365
1mo
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Server - Big Fish Rehoboth
Rehoboth Beach, Delaware, United States
$2-$10/hr OnsitePart Time
Atlas
Atlas: Upscale American fine-dining restaurant serving Atlanta diners at The St. Regis Atlanta.
2+ YOEMinimum 2 years restaurant experience, high school diploma or equivalent, ability to multitask, strong customer service, may require food handler certification and valid ID, must meet minimum age to serve alcohol.
Toast Point-of-Sale (POS), Restaurant365
3mo
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Host
Haddon Township, New Jersey, United States
OnsiteAll Commitments Available
Treno Pizza Bar
Treno Pizza Bar: Privately owned restaurant group operating sports bars, pubs, steakhouses, and Mexican and Italian restaurants across Delaware Valley.
Greet guests, manage seating, record names, communicate with servers; friendly, composed, and presentable; no restaurant experience required.
POS system, HotSchedules
4mo
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Busser
Camden, Delaware, United States
OnsiteAll Commitments Available
Cheddar's Scratch Kitchen
Cheddar's Scratch Kitchen: Casual dining restaurant chain serving scratch-made American comfort food.
Experience in dining room sanitation and guest assistance; ability to work in a fast-paced restaurant environment; maintain cleanliness and assist servers/hosts.