27 server restaurant jobs at 15 companies in Newark, NY
3w
Save
Mark Applied
Hide
3w
Restaurant Server
Syracuse, New York, United States
$13/hrOnsiteFull Time
Island Hospitality Management: Third-party hotel management and development.
Knowledge of applicable health and safety codes; ability to follow service procedures, handle workplace problems, work under stress, and provide professional guest service. Must lift up to 25 pounds.
Areas: Global leader in travel dining and retail hospitality.
Cash handling and credit card processing experience required. Server and point-of-sale experience are beneficial. Must lift 35 lbs. and stand, walk, and bend for extended periods.
Indus South Union Street, LLC: A hospitality operator providing restaurant and hotel food & beverage services with a focus on guest-focused service and teamwork.
Provide attentive guest service, take and relay orders, operate POS, maintain cleanliness, stand for shifts and lift up to 25 lbs; 3–6 months restaurant or guest service experience preferred; high school diploma preferred.
The Del Monte Lodge: Private hotel management and development that owns and operates branded hotels, restaurants and spa facilities for travelers.
0.25+ YOERequires 3–6 months of related experience or equivalent education and experience, high school diploma/GED, strong communication, work ethic, and exceptional customer service skills.
Marriott InternationalNASDAQ: MAR: Global hospitality managing and franchising lodging brands.
High school diploma or GED, strong communication, interpersonal, time management, organizational, and customer service skills; food service experience preferred.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
Provide friendly guest service, take and deliver orders, work as part of a team, learn restaurant procedures; no prior restaurant experience required and training provided.
Skaneateles Fields Resort & Spa: Private hospitality group owning and operating hotels, resorts, restaurants, spas, and event venues for guests.
2+ YOERequires at least 2 years of full-service restaurant serving experience, strong communication, professional demeanor, and open weekend and holiday availability.
Dave & Buster'sNASDAQ: PLAY: Restaurant and entertainment centers offering dining and arcade gaming.
Provide fast, friendly service in a busy restaurant and entertainment environment; operate Micros POS; lift up to 30 lbs; stand entire shift; be at least 18 years old.
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
1+ YOEMinimum 12 months serving experience in a full-service restaurant; must be 18+, able to lift 35 lbs, strong communication, POS and payment processing experience, alcohol service and wine knowledge.
Wegmans: Regional supermarket chain operating stores in the Eastern United States.
0.5+ YOEAt least 6 months of restaurant or service-industry experience, enthusiasm and knowledge of relevant products and services; customer service experience in hospitality preferred.
Wegmans: Regional supermarket chain operating stores in the Eastern United States.
0.5+ YOEAt least 6 months of restaurant or service-industry experience, enthusiasm for food and beverage products, and availability for evening and weekend shifts beginning as early as 3:30 p.m.
Crescent Hotels & Resorts: A premier hospitality management operating hotels and resorts.
1+ YOERequires 1–2 years of waitstaff experience in a catering or restaurant setting, strong guest communication, professional presentation, teamwork, and willingness to perform assigned service duties.
Oak Hill Country Club: Private golf club providing championship golf, dining, and social experiences for members and guests.
Restaurant, hospitality, or customer service experience preferred; training available. Requires strong communication, teamwork, reliable transportation, ability to remain active and lift up to 50 pounds, and age 18 or older.
Schulte Hospitality Group: Premier hospitality management and development.
High school education preferred and one year of hotel or restaurant service experience preferred. Requires effective verbal communication, guest service, and teamwork.