Sunny's Sushi: Operates multiple sushi and brunch restaurants in El Paso, Texas.
Customer service oriented server with ability to take and deliver orders, handle payments, and work in fast-paced environment. Previous restaurant or hospitality experience preferred.
Must be 18 or older with basic math, reading, writing, English communication, teamwork, and fast-paced service abilities; prior server or restaurant experience preferred.
Requires age 18+, English and professional communication skills, basic math, teamwork, and ability to stand and move for up to eight hours; server or restaurant experience preferred.
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Restaurant server experience; strong customer service; ability to work in a fast-paced dining environment; location East El Paso, TX; pay varies by location with tips.
Triple A Restaurants: Operating a diverse portfolio of dining and hospitality brands.
High school education and prior server or restaurant experience preferred; requires English communication, basic math, liquor-law knowledge, teamwork, organization, and ability to work under pressure.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Providing friendly guest service, multitasking in a fast-paced restaurant, learning on the job; no prior restaurant experience required; training provided.
Pan y Agua Restaurant Group: Operates and manages a portfolio of local restaurant brands.
Provide exceptional guest service in a fast-paced restaurant, take accurate orders, handle payments, accommodate allergies, maintain dining area, and work weekends.
Server - Mamacita's Restaurant Hotel Indigo, El Paso
El Paso, Texas, United States
OnsitePart Time
Palette Hotels: Full-service hotel owner-operator and management.
Customer service role requiring food and beverage service knowledge, communication, multitasking, guest relations, table setup, and adherence to liquor and health standards. Hospitality experience preferred.
Remington Hospitality: Manages hotels and resorts for property owners and brands.
Previous serving or restaurant experience preferred; strong customer service and communication skills, reliability, multitasking ability, and capacity to stand, walk, and carry trays for extended periods.