American Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
American Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
American Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
American Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
15 serving jobs at 8 companies in American Falls, ID
2w
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Food Service Aide
Pocatello, Idaho, United States
$13/hr OnsitePart Time
Perform food preparation, serving, and kitchen cleaning for Head Start programs; follow food safety and program procedures.
1mo
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Team Member
Pocatello, Idaho, United States
$7-$17/hr OnsitePart Time
Customer-facing team member performing greeting, serving, and food preparation duties; flexible scheduling and same-day pay available.
1mo
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Cook
Pocatello, Idaho, United States
$15-$18/hr OnsitePart Time, Full Time
Prepare, portion, and serve food per standardized recipes and menus, follow sanitation and food safety standards, and produce timely meals for residents.
1w
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Tax Compliance Officer 1 - Boise
Boise or Coeur d'Alene or Lewiston or Idaho Falls or Pocatello or Twin Falls
$22/hr OnsiteFull Time
0+ YOERequires at least six months interpreting laws or policies, serving varied customers in office or field settings, and conducting sensitive one-on-one interviews.
LinkedIn, Facebook
1mo
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Food Service Associate
Pocatello, Idaho, United States
$13/hr OnsitePart Time
Prepare, distribute, and serve breakfast and lunch; perform physical tasks including heavy lifting up to 50 pounds; high school diploma or equivalent required.
2d
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BAKER (FULL TIME)
Pocatello, Idaho, United States
$17/hr OnsiteFull Time
Prior baking experience required. Must follow recipes, production standards, sanitation and safety procedures, maintain quality and portion control, and serve customers professionally.
2d
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PREP COOK (FULL TIME AND PART TIME)
Pocatello or Pocatello
$15-$17/hr OnsiteFull Time, Part Time
Prior culinary experience and knife skills required; must prepare food, follow recipes and sanitation procedures, operate equipment, serve customers, and complete production documentation.
HACCP, One @Work
1mo
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Team Member - Server
Pocatello, Idaho, United States
$4-$5/hr OnsiteFull Time, Part Time
Provide friendly customer service, take orders, serve food and beverages, maintain a clean dining area, and work flexible shifts; minimum age 16 may apply.
1mo
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Bartender
Pocatello, Idaho, United States
$7-$9/hr OnsiteFull Time
Mix and serve alcoholic and non-alcoholic beverages to standards, be at least 21 years old, communicate effectively, lift up to 25 lbs, follow safety and sanitation procedures.
1mo
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Food Service Associate
Pocatello, Idaho, United States
$13/hr OnsitePart Time
High school diploma or equivalent; prepare, distribute, and serve breakfast and lunch; ability to lift up to 50 pounds; approximately 29.5 hours/week; nine-month position.
6d
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CREW MEMBER / CHUBBUCK
Pocatello, Idaho, United States
OnsitePart Time
Must provide customer service, prepare and serve food, follow directions, communicate effectively, process orders and payments, stand for long periods, and lift and move up to 55 pounds.
2mo
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Assistant Manager
Chubbuck, Idaho, United States
OnsiteFull Time
High school diploma, Serve Safe certification, ability to lift up to 50 lbs, stand for long periods, work flexible schedule including weekends, and be able to work within a 50-mile radius.
2mo
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Registered Nurse / RN Progressive Care
Pocatello, Idaho, United States
OnsiteFull Time
Current Idaho RN license required; BLS within 14 days of hire; obtain ACLS within six months; provide direct patient care in a progressive care unit and serve as a clinical leader.
3w
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Food Service Lead
Pocatello, Idaho, United States
$13/hr OnsiteFull Time
Prepare and serve large-scale school meals, operate commercial kitchen equipment, follow sanitation and safety practices, use computerized cashiering, high school diploma/GED required; some food service experience preferred.
1mo
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Dietary Aide Senior (SR) - SHS
Blackfoot, Idaho, United States
$15-$16/hr OnsiteFull Time
0.25+ YOEPrepare and serve meals, maintain kitchen/dining sanitation, operate and clean kitchen equipment, follow food safety procedures; must be able to lift 50 lbs and stand 10-hour shifts. Minimum: 3 months food service or institutional experience or equivalent training.