FOOD SERVICE WORKER (FULL TIME AND PART TIME) (1553374)
Jacksonville, Illinois, United States
$15-$18/hrOnsiteFull Time, Part Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Performs food prep, portioning, serving, sanitation, inventory and customer service; prior food service or barista experience preferred but not required.
Horace MannNYSE: HMN: Provides insurance and financial services tailored for educators.
Ability to obtain state Life & Health and Property & Casualty licenses; strong interpersonal, presentation, and self-management skills; commitment to serving educators.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
Previous serving or customer service experience preferred; flexible schedules including nights, weekends, holidays; strong guest service and communication skills.
Ball-Chatham School District: Public school district providing PK-12 educational services in Illinois.
Work under cafeteria manager to prepare and serve meals, maintain safe cafeteria environment, pass background check/fingerprinting, and maintain required licensure/qualifications.
Arcadia Care: Provides skilled nursing and rehabilitation services for seniors.
0+ YOEPrepare and serve meals per planned menus and special diet orders, maintain sanitary food areas, deliver snacks; patient, tactful, and cheerful disposition required.
Opaa! Food Management: Provides nutritional food service management to K-12 school districts.
High school diploma or GED required; Serve Safe Certification; experience in school kitchen operations, HACCP compliance, menu planning, supervising staff, and coordinating meal production.
Arc at Sangamon Valley: Provides skilled nursing and rehabilitation services in Springfield, Illinois.
Prepare and serve meals per menus and special diets, maintain sanitary kitchen and dining areas, deliver snacks, and provide resident-focused service with patience and good disposition.
SIU Medicine: Provides medical education and clinical healthcare services.
2+ YOEActive Illinois RN licensure; minimum 2 years' experience in at least one specialty served; flexible scheduling for temporary clinical placements (max 900 hours/26 weeks).
Arcadia Care: Operates skilled nursing and rehabilitation centers throughout Illinois.
0+ YOEPreparing and serving meals per menus and special diets, maintaining kitchen cleanliness and sanitary standards, and assisting with snack delivery; requires patience, tact, and a cheerful disposition for working with residents.
12+ YOEBachelor's in archaeology/anthropology, 12+ years' relevant experience, ability to serve as Field Director on agency permits, proficiency in prehistoric/historic archaeology, GPS navigation, 4WD operation, and field documentation.
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Preparing and mixing drinks, serving food and drinks, operating bar equipment, standing for entire shifts, lifting up to 50 lbs, basic reading/writing/math and verbal communication skills.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare and serve prepared-food items, follow food safety and sanitation, use handheld/digital tools, provide member service, handle inventory and equipment, and complete required trainings; must be 18+.
Driftwood Hospitality Management: Provides professional hotel management and operational services.
Set up/break down event spaces, serve food and beverages, follow banquet event orders, hold a Food Handler Card, know liquor regulations, and lift/transport up to 30 lbs.
Americare Senior Living: Provides senior living, memory care, and skilled nursing services.
Prepare and serve dietician-approved meals, follow menus and food-safety guidelines, maintain kitchen sanitation, stand and lift up to 25 lbs, grade-school education, previous quantity-food experience preferred.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
Provides guest service, takes orders, serves food and beverages, uses POS, stands for entire shift, can lift up to 50 lbs; 0–2 years restaurant experience and computer/POS skills.