Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Provide friendly guest service, take orders, serve food, multitask in a fast-paced restaurant; no prior restaurant experience required; on-the-job training provided.
WalmartNYSE: WMT: Multinational retail operating discount stores and supermarkets.
Prepare and serve ready-to-eat prepared meals and rotisserie chicken, maintain food safety and sanitation, rotate and stock merchandise, assist members, and complete required trainings. Must be 18+.
R1 RCM: Provides end-to-end revenue cycle management for healthcare providers.
Serve as first point of contact, manage phone and computer check-ins, apply insurance and registration processes, provide compassionate patient support, and balance multiple systems with attention to detail.
Cenavera: Managing fresh-from-scratch food service programs for K-12 school districts.
Prepare and serve meals, maintain kitchen cleanliness, follow food safety regulations, pass background/fingerprint check, lift up to 50 lbs, and reliably travel to assigned school sites.
Harborview Health Systems: Faith-based skilled nursing and post-acute rehabilitation provider.
0+ YOEPlating and serving meals per menus and diet orders, following food safety/sanitation, ability to lift/bend/stand long periods; healthcare/long-term care dietary experience preferred.
Tallahassee Orthopedic Clinic: Provides specialized orthopedic surgery and sports medicine services.
Orthopedic residency required; seeking a hand surgeon to serve Panama City and Panama City Beach locations. Candidates will undergo pre-employment drug screening and random drug testing per company policy.
Classic Collision: National provider of automotive collision repair and refinishing services.
Serves as customer contact, prepares estimates to manufacturer and company guidelines, partners with insurers, maintains communication and customer satisfaction; valid driver\u007Fs license required; prior estimating experience preferred; background check required.
Dothan: Provides municipal services and public safety for Dothan, Alabama.
Supervise inmates, maintain facility security, perform booking/counts, operate control room, serve meals, administer medications, and complete required reports; high school diploma/GED and valid operator driver's license required.
The Human Bean: National chain of drive-thru specialty coffee stands
Provide customer service, prepare and serve beverages, handle payments, maintain cleanliness, follow safety/sanitation, work flexible hours, and have good verbal communication and basic math; prior barista experience preferred but not required.
Vaughn-Blumberg Services: Providing comprehensive services for individuals with intellectual and developmental disabilities.
1+ YOEHigh school diploma/GED, 1–2 years food service experience, ability to obtain Serv-Safe within 90 days, valid driver\u0002s license, ability to lift up to 25+ lbs and follow sanitation procedures.
The St. Joe CompanyNYSE: JOE: Develops, manages, and operates real estate and hospitality assets.
Deliver food and beverages, assist servers, maintain sanitation, lift up to 50 lbs, able to stand for entire shift; CPR training can be obtained after hire; must be 18+ to serve alcohol; basic English and customer service preferred.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
High school diploma required, Serve Safe certification, ability to lift 50 lbs and stand for long periods, flexible schedule including weekends, ability to work within a 50-mile radius, strong verbal communication and conflict management skills.
The St. Joe CompanyNYSE: JOE: Develops real estate and manages hospitality properties in Florida.
Must be at least 16 years old (18 to serve alcohol), previous server experience preferred, food safety and alcohol training required, ability to operate POS, strong customer service and teamwork, able to stand long periods and lift up to 25 lbs.
Walk-On's Sports Bistreaux: Full-service sports bar and restaurant serving Louisiana-style cuisine.
Must be of legal age to serve alcohol, hold state-required alcohol service certification (Responsible Vendor, TABC, SafeStaff, or equivalent), be able to lift up to 50 lbs, stand long shifts, work nights/weekends/holidays, and have strong guest service and cash-handling skills.