Food Service Worker Lead - South Georgia Technical College (Americus, GA, US, 31709)
Americus, Georgia, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead and assist food preparation, portioning, serving, sanitation, and station setup; strong customer service and supervisory skills; Serve Safe certification and ability to lift and work in kitchen conditions preferred.
Flynn Group: Operates large-scale restaurant and fitness center franchises.
Customer-facing restaurant role: greeting and serving customers, food preparation, flexible scheduling; entry-level with no specific licenses required.
PruittHealth: Provides post-acute healthcare, senior living, and hospice services.
Performs food preparation, tray delivery, serving, cleaning, and equipment maintenance in a long-term care dietary department. On-the-job training provided.
PruittHealth: Provides post-acute healthcare and senior living services.
On-the-job training provided; performs food preparation, tray delivery, serving, cleaning, and follows infection control and safety procedures. Functional literacy required.
LifeWise Academy: Provides Bible-based education to public school students during school hours.
Volunteer leadership role requiring commitment to faith-based mission, religious screening, background check, church involvement, and willingness to serve at least one year.
CHSGa: Provide comprehensive long-term care and healthcare services across Georgia.
Prepare and serve meals, follow diet/NPO orders, maintain kitchen cleanliness, operate dish and food service equipment, and communicate professionally with patients and staff.
Microsoft Outlook, Microsoft Excel, Microsoft Word
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
Customer-focused food service work preparing, serving, and distributing meals; strong interpersonal, communication, and organization skills; prior food service experience preferred.
WalmartNYSE: WMT: Operates a chain of hypermarkets, discount stores, and grocery stores.
Prepare and package fresh food, serve customers at counters, maintain food safety and cleanliness; customer-service orientation and ability to handle merchandise and temperature checks.
2+ YOESupervise restaurant operations on a shift, coach team members, provide guest service; preferably 2 years restaurant or bar experience and minimum age to serve alcohol.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Provide country-style hospitality by greeting guests, taking orders, serving food, multitasking, and maintaining a positive attitude; no prior restaurant experience required; on-the-job training provided.
Aspire Behavioral Health & Developmental Disability Services: Provides behavioral health and disability services to southwest Georgia.
Knowledge of nursing policies and HIPAA; ability to assess, plan, implement basic nursing care, case management, document to legal standards, serve as preceptor; no lifting over 20 lbs.
MSK Management: Operates a large network of Domino's Pizza franchise locations.
Experience leading a team (manage 3–30 employees), judgment, math, multitasking, valid insured vehicle and driver's license, flexible schedule, must be 18+ and serve as a role model for staff.
Prepare and serve deli/bakery items, maintain clean work area, provide customer service; must be 18+, HS diploma or equivalent, English proficiency, able to lift up to 50 lbs.
Mitchell County: Local government administration and public services for Mitchell County.
1+ YOEEnforce laws, provide courtroom security, serve legal papers; P.O.S.T. certification required, valid Georgia driver's license (or ability to obtain), completion of specialized training, and 1–2 years related experience.
Cherokee Federal: Provides specialized professional and technical services to federal government agencies.
3+ YOE3+ years WMS experience required; analyze transactions/data, serve as WMS point of contact, use WMS and other government data systems, apply supply program knowledge, and pass pre-employment qualifications.
Prepare and serve deli/bakery food, maintain clean work area, provide customer service, follow food safety, lift up to 50 lbs, high school diploma or equivalent, 18+ and able to work flexible hours including evenings and weekends.