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4 station manager jobs at 4 companies in Brattleboro, VT

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Cook I (Sushi Station - Franklin DC)
Amherst, Massachusetts, United States
OnsiteFull Time
UMass Amherst
UMass Amherst: Public research university offering undergraduate and graduate degree programs.
1+ YOE1+ year cooking experience in institutional or large-quantity settings (or culinary diploma), food handler certification within six months, ability to train and supervise staff, knowledge of large-quantity equipment, recipe interpretation, and sanitation practices.
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Kitchen Team Member/Cook
Fitchburg, Massachusetts, United States
$15-$28/hr OnsitePart Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
Must be 16+ with strong time management, attention to detail, and guest service; able to work multiple kitchen stations and flexible schedules.
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Baker/Finisher
Palmer, Massachusetts, United States
$16-$18/hr OnsiteFull Time, Part Time
Placido/Faulkner Network
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Manage backroom finishing station, follow food safety and sanitation, decorate donuts, stock bakery cases, maintain positive guest and team interactions; strong written and oral communication and attention to detail.
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Travelling Carpenter
Leominster, Massachusetts, United States
$30-$50/hr FieldFull Time
Green Leaf Construction
Green Leaf Construction: Provides commercial and industrial construction management and design-build services.
10+ YOE10+ years commercial carpentry experience; ability to lead crews, interpret blueprints, perform precise layout with lasers/transits/total station; OSHA 30 (or obtain), valid driver’s license/clean record, able to travel and stay overnight.
lasers, transits, total station
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