5 station manager jobs at 3 companies in Morehead, KY
1mo
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Prep Cook
Bowling Green, Kentucky, United States
OnsiteFull Time
Prepare foods to recipe and production standards, clean and sanitize stations, follow sanitation and safety policies; other duties as assigned by management.
1mo
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Kitchen Team Member/Cook
Clarksville, Tennessee, United States
$7-$25/hr OnsitePart Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
Must be at least 16, reliable with time management, attention to detail, and guest service; willing to work multiple kitchen stations; no specific certifications required.
1mo
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Line Cook
Bowling Green, Kentucky, United States
OnsiteFull Time
Perform food preparation, maintain sanitation and safety, quickly prepare orders, clean and restock station, and ensure food quality per management direction.
3w
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Kitchen Team Member/Cook
Owensboro, Kentucky, United States
$7-$25/hr OnsitePart Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
Must be 16+ years old, able to work multiple kitchen stations, manage time, pay attention to detail, and deliver guest service; no prior experience required.
2w
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The Spread at Regents Hall Food Service Worker Lead - Western Kentucky Univ.
Bowling Green, Kentucky, United States
OnsiteFull Time
Lead food prep, portioning, serving, station setup/cleanup, temperature logs, food sampling, sanitation, and supervise line staff; Serve Safe required; ability to lift and work in hot/noisy kitchen environments.