1mo
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Cook - Part-time- 1st shift
Rockford, Illinois, United States
$16-$16/hr OnsitePart Time
Part-time 1st-shift cook. Requires ServSafe Manager, high school diploma/GED, strong interpersonal skills, ability to prepare diverse menus and follow safety/sanitation, and compassionate resident engagement.
3d
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Cook - 1st Shift
Jenison, Michigan, United States
$18/hr OnsiteFull Time
Previous cooking or institutional food service experience preferred; follow sanitation and safety guidelines; ability to stand for extended periods and perform kitchen duties.
1w
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Cook, 1st Shift
Canton, Ohio, United States
OnsiteFull Time
2+ YOE2+ years cooking experience, strong food prep and presentation skills, knowledge of sanitation and safety, familiarity with kitchen equipment, high energy and work ethic.
2d
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Lead Cook- 1st Shift
Huntsville, Alabama, United States
$16-$16/hr OnsiteFull Time
2+ YOEMinimum 2 years cooking experience, follow recipe cards and HACCP/food-safety procedures, able to lift up to 40 lbs, frequent standing and manual tasks, wear PPE.
1w
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Cook - 1st Shift (Asia Azteca)
Waukegan, Illinois, United States
$19-$30/hr OnsiteFull Time
1+ YOE1-2 years cooking experience preferred, knowledge of Asian cooking techniques, food safety and sanitation, knife skills, ability to lift 25-30 lbs and stand for long periods; able to obtain local gaming and food-handling certifications.
2mo
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Cook - Full Time, 1st Shift
Findlay, Ohio, United States
OnsiteFull Time
Cook position requiring high school diploma and basic math; ability to read, write and follow instructions.
1d
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Cook Full Time 1st Shift
Cleveland, Ohio, United States
$17/hr OnsiteFull Time
Proven cook experience in healthcare or restaurant settings, strong food safety knowledge, ability to prepare meals for dietary restrictions, organized, team-oriented.
3w
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Cook (1st and 2nd Shift)
Milwaukee, Wisconsin, United States
$18-$20/hr OnsiteFull Time
2+ YOE2+ years commercial kitchen experience, experience in various food service concepts; basic cooking skills and supervisory experience preferred; ServSafe certification and Associate's in Culinary Arts preferred.
1mo
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Cook - 1st shift
Indianapolis, Indiana, United States
$16-$17/hr OnsiteFull Time
ServSafe Manager certification and high school diploma/GED required; strong interpersonal skills and commitment to compassionate resident service.
1mo
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1st Shift Cook
Cary, North Carolina, United States
$18-$19/hr OnsiteFull Time
Experience with production methods, portion control, and food safety; strong organization and communication; ability to work grill/sauté/service line; attention to food presentation; weekend availability; senior living experience preferred.
1w
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Cook- 1st shift
Belvidere, Illinois, United States
$16-$16/hr OnsiteFull Time
Prepare varied menus, follow safety and sanitation protocols, maintain kitchen and dining areas, engage compassionately with residents; ServSafe Manager and high school diploma required.
Paycom
2d
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Cook- 1st shift
Vandalia, Illinois, United States
$16-$17/hr OnsiteFull Time
ServSafe Manager certification and high school/GED required; strong interpersonal skills and ability to provide compassionate resident-facing service.
Paycom
1w
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Cook- 1st shift
Aurora, Illinois, United States
$21-$21/hr OnsiteFull Time
ServSafe Manager certification and high school diploma/GED required; strong interpersonal skills and ability to follow safety/sanitation protocols.
Paycom
1w
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1st Shift Cook
Johnson Creek, Wisconsin, United States
$18-$20/hr OnsiteFull Time, Part Time
Prepare meals to recipes, maintain clean kitchen, assist inventory and food storage, work collaboratively with team; day shifts, weekend/holiday/on-call availability required; no formal education required.
2mo
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Cook- 1st shift
Moline, Illinois, United States
$17-$17/hr OnsiteFull Time
ServSafe Manager certification and high school/GED required; prepare menu items, maintain safety and sanitation, engage residents with compassion.
1mo
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Cook - Part-Time 1st Shift
Villa Rica, Georgia, United States
OnsitePart Time
Prepare and serve meals following federal/state standards and facility policies; previous cooking experience or training; must be 21+, English proficiency, able to lift >25 lbs and tolerate extended standing.
1w
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Cook - 1st Shift (Asia Azteca)
Waukegan, Illinois, United States
$19-$30/hr OnsiteFull Time
1-2 years cooking experience preferred, knowledge of Asian/Latin techniques, food safety and sanitation, ability to obtain food handler/ServSafe and local gaming certifications, strong knife skills and wok experience.
1w
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Cook - 1st Shift (Asia Azteca)
Waukegan, Illinois, United States
$19-$30/hr OnsiteFull Time
1+ YOE1-2 years cooking experience preferred, knowledge of Asian/Latin techniques, knife skills, food safety, ability to lift 25-30 lbs, and obtain food handler/ServSafe and local gaming-required certifications.
3w
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Cook
United States
$21/hr OnsitePart Time, Seasonal
Part-time/seasonal cook available for 1st and 2nd shifts; must be available weekends/holidays, have a valid U.S. driver’s license, be able to lift up to 25 lbs, and pass background/drug screening.
1mo
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Cook 1 (1st Shift)
Cincinnati, Ohio, United States
OnsiteFull Time
0+ YOEHigh School Diploma or GED; prior related experience preferred within last 3 years; ability to read instructions and perform basic math; able to lift and move loads; strong teamwork and communication.
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