Chicanos Por La Causa: Nonprofit community development providing housing, health, education, economic development, and advocacy for underserved communities.
High school diploma or GED required; food preparation, inventory, and purchasing experience in educational or institutional programs preferred; effective communication with children, parents, and staff.
AVANCE San Antonio: Nonprofit early childhood education and family-support organization serving young children and parents in San Antonio and Texas.
0+ YOEHigh school diploma or GED; Current Food Handler cert; Food Manager Certification (or able to obtain within 30 days); 6+ months related experience; valid driver's license; dependable transportation.
ChildCareGroup: Nonprofit early-childhood education provider serving North Texas children, parents, and early-childhood professionals.
High school diploma or equivalent; Food Manager certification or ability to obtain; large-group or high-volume experience; food preparation, nutrition, sanitation, and safe-handling knowledge; valid Texas driver's license and reliable transportation.
CBOCS Distribution, Inc.: Retail distribution serving Cracker Barrel Old Country Store restaurants and gift shops.
Prepare and cook menu items, assist with ingredient prep and plating in a fast-paced kitchen; no prior restaurant experience required, training provided.
Nexion Health: Provider of skilled nursing, rehabilitation, and long-term care services.
Dietary cooking experience in long-term care is preferred. Food handler certification is required, with ability to prepare special diets and assist with dishwashing and cleaning.
Nexion Health: Provider of skilled nursing, rehabilitation, and long-term care services.
Prepares and serves balanced diets for residents, assists with dishwashing and cleaning; safe food handling certification required; long-term care dietary cook preferred.
Avir at Enchanted Rock: Hospital-district-owned Texas skilled nursing facility providing rehabilitation, long-term care, dementia care, and hospice support.
Prepare and cook high-quality foods for regular and modified diets in a healthcare facility; adjust recipes, maintain regulatory standards, and may supervise kitchen assistants.
Pizza Patrón: Fast-casual restaurant chain specializing in Hispanic-inspired pizza.
Prepare and cook menu items in a fast-paced, team-oriented restaurant environment; follow food-safety and portioning standards; assist with on-shift tasks and guest service.
Great Western Dining Service: Private contract foodservice management serving colleges, universities, community colleges, and corporate dining locations across eight states.
Some cooking experience required; Texas Food Handler's License needed after hiring. Duties include meal preparation and serving.
Avir at Paris: Private Texas skilled-nursing provider serving residents with rehabilitation and long-term care.
Prepare and cook high-quality foods for regular and modified diets, follow state health regulations, adjust recipes, and supervise assisting staff. High school diploma/GED and culinary/food service experience preferred.
Avir at Winnsboro: Private Texas skilled-nursing provider serving residents with rehabilitation and long-term care.
0+ YOEPrepare and cook high-quality regular and modified diets, follow state health regulations, adjust recipes, and may direct kitchen assistants; high school diploma/GED required; prior nursing-home or culinary experience preferred.
Olive GardenNYSE: DRI: Casual dining restaurant chain specializing in Italian cuisine.
Prep cook responsible for preparing ingredients, assisting cooks, and maintaining high safety and sanitation standards; flexible scheduling and opportunities for advancement.
Arcis Golf: Operator of private, resort, and daily-fee golf clubs.
1+ YOEAssist with preparation and production of food; set up and clean cooking stations; collaborate with staff; 1-2 years cooking experience preferred.
Tarina of Kingwood: Private senior housing operator and management serving seniors through independent living, assisted living, and memory care communities.
1+ YOEAt least 1 year of cooking experience required; assisted living cooking preferred. Must be 18+, stand for long periods, and lift up to 15 pounds.
Avir at Snyder: Private Texas skilled-nursing provider serving residents with rehabilitation and long-term care.
High school diploma/GED; experience in culinary/food service (healthcare or nursing home preferred); ability to prepare modified diets, batch cook, adjust recipes, and supervise kitchen assistants.
The Learning Experience: Private early childhood education franchisor and childcare-center operator serving children ages six weeks to six years.
1+ YOEHigh school diploma/GED, 1+ year food preparation experience, food handling certificate obtainable within 90 days, ability to lift 25 lbs, follow food safety and allergy procedures, good communication.
Clardy Ventures: Texas restaurant franchisee operating Fuzzy's Ta Shop locations and employing store staff.
Season and cook food per recipes, ensure dish presentation and quality, properly store and rotate food, organize kitchen equipment, interact with guests, and assist with catering execution; flexible shifts including weekends.