10 assistant cook jobs at 8 companies in Winchester, VA
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2mo
Cook
Herndon, Virginia, United States
$20-$22/hrOnsitePart Time
The Arbor Company: Private luxury senior living operator providing independent, assisted, and memory care to seniors across 11 U.S. states.
0+ YOEPreparing meals from established recipes, following sanitation and food-handling standards, assisting with stock rotation and logs, experience with special diets and large-batch cooking preferred, maintain positive resident relations.
Proof Kitchen + Bar: Private Northern Virginia hospitality group owning restaurants, bars, venues, catering, a brewery, and a boutique hotel.
Prepare and cook menu items to recipe standards, follow food safety and sanitation protocols, work in a high-volume kitchen, assist inventory, and be flexible to work evenings, weekends, and holidays. 1+ years experience preferred but not required.
SR Companies: Full-service management for senior living and healthcare communities.
1+ YOEPrepare and cook menu items, follow standardized recipes and sanitation procedures, lift/move up to 50 lbs, and oversee culinary assistants; 1–2 years related experience or HS/GED required.
Restaurant Associates: US on-site dining management and catering serving workplaces, higher-education institutions, cultural venues, and events.
Previous cooking experience required; must prepare high-quality food per standardized recipes, follow food-safety/HACCP standards, maintain cleanliness, and assist with ordering and recordkeeping.
Metz Culinary Management: Family-driven providing contract dining and hospitality services.
Prepare and present meals, inventory and portion ingredients, assist with prep, dish room, stock and sanitation; experience desired but training available for motivated candidates.
Poplar Hill Health and Rehab: For-profit skilled nursing and rehabilitation facility serving seniors with short-term, long-term, and medical care.
1+ YOE1 year experience preferred, high school diploma or equivalent preferred; ability to prepare meals, maintain food safety and sanitation, and supervise dietary assistants.
Invited: The largest owner and operator of private clubs nationwide.
Perform basic food preparation, maintain sanitation, receive/store goods, follow chef guidance, and assist kitchen operations; preferred high school diploma and ~3 years kitchen experience; valid food handler certification.
SR Companies: Full-service management for senior living and healthcare communities.
1+ YOEHigh school diploma/GED or 1-2 years related experience; ability to prepare food per standardized recipes, follow sanitation and safety procedures, lift up to 50 lbs, communicate with residents and families, and supervise culinary assistants.
Childtime: For-profit childcare and early education provider serving children from six weeks through age 12.
Experience preparing meals for groups in childcare preferred; follow USDA/state regulations; maintain inventory; flexible hours; willing to assist in classrooms.
Cafe Rio: A fast-casual restaurant chain serving made-from-scratch Mexican cuisine.
0+ YOEOpen to various front‑ and back‑of‑house roles (line cook, prep cook, dishwasher, cashier, assistant manager). Offers 30+ hours/week, part‑ and full‑time; health benefits after 90 days.