2w
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Assistant General Manager
Aliso Viejo, California, United States
$73k/yr OnsiteFull Time
3+ YOE2+ Mgmt2+ years supervisory experience in food service, 3 years front-of-house or assistant management preferred; strong math, POS ability, English communication, ability to stand long periods and lift up to 50 lbs.
POS
2mo
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Assistant General Manager
San Diego, California, United States
$20-$22/hr OnsiteFull Time
1+ YOERetail management experience; strong communication; leadership; ability to drive sales and manage inventory; willing to mentor staff.
1w
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Assistant General Manager
San Marcos, California, United States
$27-$36/hr OnsiteFull Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
3+ YOELead and develop managers and hourly staff, ensure food safety and alcohol service compliance, manage labor, inventory and costs, and deliver outstanding guest service. High school diploma and relevant restaurant management experience preferred.
1w
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Assistant General Manager
Hemet, California, United States
$27-$36/hr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
3+ YOELead and develop managers and hourly staff, manage daily restaurant operations, ensure food safety and alcohol service compliance, and achieve financial goals; high school diploma and required food/alcohol certifications.
1w
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Assistant General Manager (AGM)
Santa Ana, California, United States
$62k-$67k/yr OnsiteFull Time
3+ YOE3+ years management experience, bachelor’s preferred, must be 21+, alcohol certification (or willing to obtain), ability to lift/move up to 100 lbs with assistance, strong operational and people skills.
2mo
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Assistant General Manager
Rancho Santa Margarita, California, United States
$70k-$75k/yr OnsiteFull Time
3+ YOE3+ MgmtLead staff, manage schedules, coach performance, and drive guest satisfaction and sales.
HotSchedules, LMS, Harvard Act, POPCORN
1mo
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Assistant General Manager
Carlsbad or California or Texas or Arizona
$60k-$68k/yr OnsiteFull Time
3+ Mgmt3+ years restaurant management experience; high school diploma (associate preferred); valid food manager certification; strong leadership, coaching, guest service, POS/KDS/Dayforce/Microsoft Office skills; flexible nights/weekends/holidays availability.
POS, KDS, Dayforce, Microsoft Office
1d
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Assistant General Manager
San Diego, California, United States
$80k-$85k/yr OnsiteFull Time
2+ YOE2 years restaurant management (or 1 year Benihana manager) experience, HS/GED preferred, proficiency with MS Word/Excel, ServSafe/alcohol service preferred, valid driver\u0019s license where applicable, background check, U.S. work eligibility.
Microsoft Word, Microsoft Excel, Microsoft Office, OpenTable, Online Ordering
2mo
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Assistant General Manager
Costa Mesa, California, United States
OnsiteFull Time
2+ YOE2+ MgmtBachelor’s degree or equivalent; 2–5 years supervisory/management; leadership and communication; scheduling/financial literacy.
POS systems, Scheduling software, Operational management systems
2mo
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Assistant General Manager
San Diego, California, United States
$80k/yr OnsiteFull Time
Experience leading restaurant teams; financial management; operations oversight; customer service excellence. Strong leadership and communication skills.
6d
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Assistant General Manager
Lake Forest, California, United States
$26-$28/hr OnsiteFull Time
Manage store operations, drive sales, coach and develop team, ensure safety and guest service, support merchandising and community engagement.
2mo
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Assistant General Manager
Vista, California, United States
$20/hr OnsiteFull Time
Passion for fitness, sales and customer service skills, CPR/AED certification, excellent communication; bachelor's degree and 1-3 years sales/management experience preferred.
3mo
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Assistant General Manager
Dana Point, California, United States
$85k-$95k/yr OnsiteFull Time
Ability to oversee day-to-day operations of a luxury restaurant outlet; manage Front of House team; ensure guest satisfaction and financial profitability.
3w
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Assistant General Manager
Laguna Niguel, California, United States
$22-$25/hr OnsiteFull Time
1+ YOE1+ MgmtHigh school diploma, 1+ year management/supportive leadership experience, intermediate computer proficiency, strong communication, sales and conflict-resolution skills, flexibility to work evenings/weekends/holidays.
1mo
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Assistant General Manager
Anaheim, California, United States
$85k-$93k/yr OnsiteFull Time
3+ MgmtMinimum 3 years hotel management experience; supervises front desk, F&B, housekeeping and engineering; skills in leadership, communication, customer service, computer and accounting; attention to detail and conflict resolution.
1mo
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Assistant General Manager
Costa Mesa, California, United States
$72k-$88k/yr OnsiteFull Time
2+ YOEHigh school diploma/GED with 4 years experience (or 2-year degree with 2 years experience). Responsible for operations, financial management, HR, guest satisfaction, brand standards, and team leadership.
3w
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Assistant General Manager
Murrieta, California, United States
$23-$29/hr OnsiteFull Time
1+ YOE1+ Mgmt1–2 years management and sales experience preferred, high school diploma or GED required, ability to lift up to 120 lbs, strong leadership, customer service, and basic MS Office skills.
Microsoft Office, Internet
1mo
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Assistant General Manager
San Diego, California, United States
$27-$32/hr OnsiteFull Time
Prior supervisory experience in grooming/retail/hospitality, ability to handle dogs and lift up to 70 lbs, scheduling and timesheet management, inventory control, customer service and conflict resolution, strong communication and coaching skills.
1mo
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Assistant General Manager
San Diego, California, United States
$83k-$98k/yr OnsitePart Time
5+ YOE5+ years restaurant/hospitality experience; 21+ years of age; ability to manage COGS and labor; strong business acumen and leadership; available nights, weekends, and holidays; able to work ~50 hours/week in a fast-paced environment.
3w
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Assistant General Manager
San Diego, California, United States
$24-$28/hr OnsiteFull Time
3+ YOE2+ Mgmt3–5 years restaurant management experience, at least 2 years leading supervisors or large hourly teams; strong leadership, financial acumen, food safety and sanitation, ability to stand long periods and lift up to 50 lbs.
Microsoft Office, POS Systems, Online Ordering
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