42 assistant general manager jobs at 26 companies in Jefferson, GA
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KFC Assistant General Manager
Snellville, Georgia, United States
OnsiteFull Time
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOERequires at least one year of assistant general manager experience in food service or retail with profit and loss responsibility, age 18+, closing availability two nights weekly, and physical ability to perform restaurant duties.
The Honey Baked Ham Company: Retails spiral-sliced hams, turkey breasts, and pre-cooked meals.
Retail or restaurant supervisory experience, ready to advance to assistant manager; valid driver's license and reliable transportation; ability to lift up to 65 lbs, bend, stoop, stand long periods; hiring and coaching experience; accountable for store performance.
Melanbo OpCo: Largest Black-controlled Bojangles franchisee operating restaurants in the Southeast.
Previous management experience and team leadership required; restaurant management preferred. Requires food safety knowledge, willingness to certify, customer service skills, and U.S. work authorization.
Centricity: Provides centralized operational support for student and multifamily housing.
2+ YOETwo years of property management experience preferred; high school diploma or equivalent preferred. Requires background check, reliable transportation, and familiarity with Entrata preferred.
Buc-ee's: Large travel centers offering fuel, food, and retail merchandise.
1+ YOE1+ MgmtExperience in retail or management; ability to lead store team; strong customer service; willingness to work long hours including weekends; 48 hour work week.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
2+ YOEMust be 21+, minimum 2 years restaurant management experience, strong communication and computer skills, college preferred, and proper food handler and alcohol dispensing certifications; enforces safety and sanitation standards.
Victra: Largest authorized Verizon retailer selling wireless devices and services.
1+ YOE1+ Mgmt1+ year customer service/leadership experience, high school diploma/GED, retail/commission sales background, ability to lift 10 lbs, stand long periods, and work evenings/weekends/holidays.
Premium Velocity Auto: Operates a network of automotive quick-service maintenance centers.
1+ YOE1+ MgmtRequires a valid driver's license, at least 1 year of retail management experience, basic math, communication and computer skills, U.S. work authorization, and ability to perform physical tasks.
J Team Service Standards, POS, Flexible Spending Accounts (FSA), Dependent Care FSA, Employee Assistance Program (EAP)
Henri's Bakery & Deli: Bakes fresh pastries and serves deli-style sandwiches and salads.
3+ YOE2+ MgmtRequires 3+ years in retail management or leadership, 2+ years leading or training staff, reliable transportation, ServSafe preferred, and availability for at least 45 hours weekly and most Saturdays.
Onsite Assistant General Manager (Cape Royale POA)
Coldspring or Clayton County or Cobb County or DeKalb County or Douglas County or Fayette County or Fulton County or Gwinnett County or Henry County or Jackson County or Rockdale County
$60k-$70k/yrOnsiteFull Time
RealManage: Tech-enabled homeowner association and condominium management services provider.
3+ YOEAssociate degree preferred or equivalent experience; 3+ years bookkeeping, accounting, financial administration, or comparable experience preferred. HOA management, supervisory, customer service, reporting, and reconciliation skills required.
Mister Car WashNYSE: MCW: Provides conveyorized car wash and interior cleaning services.
1+ YOEMinimum 1 year supervising in a customer-facing, high-volume retail or service environment; ability to coach staff, manage operations, and work outdoors; employment contingent on background and Motor Vehicle Records checks.
Bojangles Assistant General Managers - Milledgeville
Milledgeville, Georgia, United States
OnsiteFull Time
Georgia Foods: Operates a network of franchised Bojangles quick-service restaurants.
1+ YOERequires 1–3 years of restaurant or food service leadership experience, strong communication and organizational skills, food safety knowledge, and flexibility for evenings, weekends, and holidays.