78 assistant general manager jobs at 34 companies in Louisa, VA
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KFC Assistant General Manager
Midlothian, Virginia, United States
OnsiteFull Time
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOERequires at least one year of assistant general management experience in food service or retail with profit and loss responsibility, age 18+, closing availability, and ability to perform physically demanding restaurant duties.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
1+ YOERequires a high school diploma or GED, age 18+, valid driver's license, reliable transportation, basic math and computer literacy, background check, and 1+ year of assistant management experience.
BurgerBusters: Operates numerous Ta Bell quick-service restaurant locations.
1+ YOEHigh school diploma/GED, age 18+, valid driver's license, reliable transportation, background check, basic math and computer literacy, and at least 1 year of assistant management experience.
Assistant General Manager - (Wong's Tacos Hanover)
Mechanicsville, Virginia, United States
$60k-$65k/yrOnsiteFull Time
EAT Restaurant Partners: Operates a portfolio of diverse restaurant concepts in Virginia.
1+ YOE1–2 years assistant general manager experience in restaurants, strong leadership, shift operations, hiring/training, inventory oversight, and marketing support.
Crestline Hotels & Resorts: Manages and operates hotels, resorts, and conference centers.
2+ YOE2+ MgmtRequires 2+ years as a General Manager in a busy select-service hotel or 4+ years as an Assistant General Manager, plus office, spreadsheet, database, hotel information system, and accounting system skills.
Round Rock or Wisconsin or Wisconsin Dells or Sandusky or Pocono Manor or Spotsylvania
OnsiteFull Time
Kalahari Resorts & Conventions: Operates large African-themed waterpark resorts and convention centers.
1+ YOERequires food and beverage knowledge, 1+ year of front-of-house or assistant management experience in a hotel or resort, full-service restaurant and staff supervision experience; 2+ years preferred.
Southpaw: Owns and operates a network of fast-food restaurant franchises.
Experience managing a restaurant or similar operation; strong leadership, coaching, and customer service focus; ability to drive sales and uphold brand standards.
GO Car Wash: Provides express automated car washing and vehicle detailing services.
0.5+ YOEHigh school diploma or equivalent, 6 months management experience in a service-related business, background checks required, ability to deliver customer service and lead teams.
Panera Bread: Operates a chain of bakery-cafe fast-casual restaurants.
At least 18 years old; restaurant management experience preferred; ServSafe certification or ability to obtain; strong business acumen, leadership, coaching, communication, and flexible night and weekend availability.
The Halal Shack: Fast-casual restaurants serving Mediterranean and Middle Eastern fusion cuisine.
3+ YOE2+ MgmtRequires 3–5 years of restaurant management experience, 2+ years leading supervisors or large hourly teams, leadership, financial acumen, decision-making, hospitality, and ability to lift 50 pounds.
3+ YOE3+ Mgmt3+ years restaurant management experience, strong leadership, POS and scheduling proficiency, knowledge of food safety, ability to work flexible hours including evenings, weekends, and holidays, able to lift 25–50 lbs.
Summerville or New York City or Dallas or Chicago or Richmond
OnsiteFull Time
MCR Hotels: Invests in, develops, and manages premium-branded hotel properties.
Requires a valid driver's license, age 18+, English proficiency, computer and financial skills, and ability to lift 25 pounds. Supervisory and hospitality experience preferred; associate or bachelor's degree preferred.
Mount Prospect or New York City or Dallas or Chicago or Richmond
$50k-$60k/yrOnsiteFull Time
MCR: Owns and operates a portfolio of premium-branded hotels.
Requires a valid driver's license, age 18+, English communication, computer and financial skills, flexibility for varied shifts, and ability to lift 25 pounds. Hospitality and supervisory experience preferred; associate or bachelor's degree preferred.
Shamin Hotels: Owns and operates branded hotels and conference centers.
1+ YOEBachelor's degree or extensive hotel-related experience, 1–2 years of hotel experience preferred, strong financial knowledge, basic math, reading, writing, computer skills, and brand systems experience.
High school diploma or equivalent, valid driver\u0002s license and personal transportation, ability to work 50 hours/week including nights, weekends and holidays, basic computer skills, supervisory experience preferred.
Wawa: Operates a chain of convenience stores and gas stations.
High school/GED, proven leadership in retail/food service, experience with store operations (staffing, training, scheduling, expense control), flexible availability including weekends and holidays, strong communication skills.
1+ MgmtRequires at least one year of management or leadership experience, a valid driver's license, and ability to meet physical restaurant demands. Food safety credentials may be required locally.