184 assistant general manager jobs at 56 companies in Monroe, OH
2mo
Save
Mark Applied
Hide
2mo
KFC Assistant General Manager
Hillsboro, Ohio, United States
OnsiteFull Time
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ Mgmt1+ year assistant general manager experience in food service with P&L responsibility; must be 18+ and able to close shifts, lift heavy objects, stand entire shifts, and operate restaurant equipment.
KBP Brands: Owner and operator of quick-service restaurant franchises
1+ YOE1+ Mgmt1+ year assistant general manager experience in food service or retail with P&L responsibility, must be 18+, availability to close two nights weekly, ability to lift/move heavy items, and skills in team leadership, inventory, food safety, cash handling.
Seva Hospitality: A hospitality that designs and manages distinctive properties with family-oriented values.
3+ YOE3+ MgmtRequires 3–5 years as a hotel General Manager or Assistant General Manager, P&L and revenue management experience, team leadership, PMS proficiency, strong communication, and on-call flexibility.
Property Management System (PMS), IHG, Hilton, Marriott
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
3+ YOE3+ Mgmt3+ years restaurant/retail management experience; P&L, cash control, inventory and labor management; training and performance management; strong communication; adherence to health and food safety standards.
Seva Hospitality: A hospitality that designs and manages distinctive properties centered on family values and guest service.
3+ YOE3+ MgmtRequires 3–5 years as a hotel General Manager or Assistant General Manager, P&L and revenue-growth experience, leadership skills, PMS proficiency, and strong communication, organization, and decision-making abilities.
Property Management System (PMS), IHG, Hilton, Marriott
Dewey's Pizza: Operates a chain of gourmet pizza and salad restaurants.
Restaurant leadership, team building, operations management, sales and profitability oversight, customer service, basic math and technology skills; willingness to obtain ServSafe Manager.
Carmelo's Restaurant: A restaurant serving upscale Italian-American cuisine.
2+ YOERequires 2+ years of high-volume restaurant management experience, strong communication and coaching skills, and knowledge of operations, financial performance, labor management, inventory, and food safety.
Buffalo Wild Wings: Sports bar and restaurant chain specializing in chicken wings.
3+ YOEPreferably 3 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, safe food handling, responsible alcohol service, safety/security, and computer operations; ability to manage, train, and develop staff.
3+ YOE3+ Mgmt3+ years restaurant/retail management; lead P&L, hiring, training; strong communication; adherence to health and safety; promote inclusion.
Prime Car Wash: Car wash service provider focused on growth and development
2+ YOE2+ Mgmt2-3 years leadership experience; strong customer service and teamwork; willingness to learn equipment operations; capable of managing day-to-day operations.
Skyline Chili: Regional restaurant chain specializing in Cincinnati-style chili and coneys.
2+ YOE2+ MgmtRequires 2+ years of leadership experience in the restaurant industry and the ability to develop teams, manage operations, support profitability, and deliver hospitality and guest service.
Southpaw: Owner and operator of quick-service restaurant franchises.
3+ YOE3+ years restaurant/retail management, P&L and cash control experience, hiring/training, strong communication, adherence to food safety and corporate policies.
Proven team leadership in a high-volume environment; skills in budgeting, staffing, inventory management, scheduling, problem-solving, and guest service; ability to lift up to 25 pounds.
3+ YOEPrefer 3 years restaurant/bar/kitchen management; knowledge of labor laws, health codes, food safety, responsible alcohol service; leadership and team development skills.
Ivy Hospitality: Provides management and operational services for branded hotel properties.
Supervisory hospitality experience with budget and staff management, strong verbal/written communication, ability to work flexible schedule (evenings, weekends, holidays), and knowledge of hotel services and safety/regulatory compliance.
Ivy Hospitality: Manages hotel operations and provides hospitality development services.
High school diploma or equivalent required; hospitality education preferred. Strong budget management, cost control, communication, leadership, and ability to work flexible schedule including evenings, weekends, and holidays.
Peachtree Group: Invests in and manages hospitality and commercial real estate assets.
Overseeing front desk, housekeeping, and engineering operations; delivering quality guest service; managing revenue, payroll, schedules, hiring, and safety programs; operating front office systems and producing reports.