121 assistant server jobs at 51 companies in Aliso Viejo, CA
1mo
Save
Mark Applied
Hide
1mo
Server Assistant
Coto de Caza, California, United States
$17-$19/hrOnsitePart Time
Invited: Operates a network of private golf and country clubs.
Preferred high school diploma, Food Handler and Alcohol Server certifications, completion of F&B service training preferred, ability to lift up to 100 lbs, stand for long periods, and strong communication skills.
Landry's: Operates a global portfolio of restaurants, hotels, and casinos.
1+ YOEAt least one year of fine dining server assistant experience, age 18 or older, guest-first attitude, teamwork, and ability to work in a fast-paced environment.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
1+ YOEAssist food servers, stand for long periods, lift/push moderate weight, 1+ year F&B experience, refined verbal communication, flexible schedule including weekends and holidays.
Punch Bowl Social: Venues offering scratch-kitchen dining, craft cocktails, and social gaming.
Comfortable communicating with guests, teamwork, cleaning, and working in a high-volume restaurant or bar; prior experience is ideal but training is provided.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
Provide guest service, stand for extended periods, lift up to 20 lbs, work nights/weekends/holidays, multi-task in high-volume settings, basic English communication.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
High school diploma or GED preferred; no related work or supervisory experience required. Must communicate professionally, follow safety procedures, maintain cleanliness, and lift up to 50 pounds.
The Dinex Group: Hospitality group operating premium restaurants and catering services.
2+ YOE2 years fine-dining experience, knowledge of menu and tableside etiquette, ability to lift up to 50 lbs, stand long periods, strong communication, multitasking, and guest-service skills.
Temecula Creek Inn: Operates a luxury hotel resort and championship golf course.
1+ YOEMinimum 1 year busperson experience, able to read/write/speak basic English, able to lift up to 30 lbs, detail oriented with strong verbal communication and customer service skills.
OC Sports & Entertainment: Operates the Anaheim Ducks and the Honda Center district.
0+ YOEMust be 18+, high school diploma or equivalent, 0-1 years experience preferred, able to lift 20 lbs and use stairs, strong communication skills, and flexible to work nights, weekends, and holidays.
OC Sports & Entertainment: Operates professional sports franchises and multi-use entertainment districts.
0+ YOEMust be 18+, high school diploma or equivalent, able to lift 20 lbs and use stairs frequently, flexible to work nights/weekends/holidays; 0-1 year service experience preferred; strong communication and teamwork skills.
El Niguel Country Club: Provides golf, dining, and social amenities for club members.
1+ YOEHigh school diploma or GED, food safety and alcohol beverage certifications, one year of fine dining experience, communication skills, reliable attendance, and ability to lift up to 50 pounds.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
1+ YOEAssist food servers in guest service at an outdoor rooftop bar; must stand for long periods, lift ~25 lbs, work flexible schedule including weekends and holidays; 1+ year F&B experience preferred.
Out West Restaurant Group: Operates a large network of franchised casual dining restaurants.
Greeting and seating guests, bussing and supporting servers, lifting up to 30 lbs, standing/walking up to 8 hours, manual dexterity, ability to work in hot/cold environments, and Responsible Beverage Service certification for California roles.
The Park Club: Private social and business club in Costa Mesa, California.
2+ YOERequires 2–3 years as a food runner or server assistant in a sit-down restaurant with at least 100 seats, plus dependability, attention to detail, multitasking, teamwork, and extended standing.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
English reading, writing, and oral proficiency required. Six months of food and beverage experience preferred. Food handler card and responsible beverage service certification required.
Mesa Verde Country Club: Private member-owned club providing golf, dining, and social amenities.
High school diploma or GED required. Must speak English sufficiently, provide customer service, handle food service tasks, follow health regulations, and lift up to 50 pounds.