88 assistant server jobs at 45 companies in Vista, CA
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Server Assistant
Carlsbad, California, United States
$17/hrOnsiteFull Time
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
Set and clean tables, refill drinks, clear dishes, assist hosts and servers; high school diploma/GED required; previous restaurant/bar experience preferred; must be eligible to work in the U.S.
Invited: Operates a network of private golf and country clubs.
Assist front-of-house with food and beverage delivery, table setup, cleaning, restocking; ability to stand long periods and lift up to 100 lbs; preferred food handler and alcohol server certifications and prior F&B experience.
Landry's: Operates a global portfolio of restaurants, hotels, and casinos.
1+ YOE1+ year fine dining server assistant experience, must be 18+, guest-first attitude, team player, passion for food, able to work in fast-paced environment.
Punch Bowl Social: Venues offering scratch-kitchen dining, craft cocktails, and social gaming.
Customer-facing restaurant experience preferred, strong communication and teamwork, ability to perform cleaning and maintenance, comfortable working in high-volume environment.
SDCM: San Diego hospitality group operating diverse culinary and beverage concepts.
Food and wine knowledge, food safety awareness, strong communication and organization, multitasking ability, professionalism, and ability to lift up to 25 pounds and stand for long periods.
Temecula Creek Inn: Operates a luxury hotel resort and championship golf course.
1+ YOEMinimum 1 year busperson experience, able to read/write/speak basic English, able to lift up to 30 lbs, detail oriented with strong verbal communication and customer service skills.
Parq Nightclub: Operates an upscale nightclub and restaurant in San Diego.
Support servers with table resets, beverage runs, stocking, sanitation, and guest assistance; RBS certificate required (or within 30 days); able to stand long periods and lift up to 40 lbs; late-night and weekend availability.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
1+ YOEAssist food servers in guest service at an outdoor rooftop bar; must stand for long periods, lift ~25 lbs, work flexible schedule including weekends and holidays; 1+ year F&B experience preferred.
The Park Club: Private social and business club in Costa Mesa, California.
2+ YOERequires 2–3 years as a food runner or server assistant in a sit-down restaurant with at least 100 seats, plus dependability, attention to detail, multitasking, teamwork, and extended standing.
AccorEuronext Paris: AC: Operates a global network of diverse hospitality brands.
Food Handlers Card and RBS required, high school diploma, prior restaurant experience preferred, strong communication, ability to stand for long periods and lift up to 50 lbs.
Mesa Verde Country Club: Private member-owned club providing golf, dining, and social amenities.
High school diploma or GED required. Must speak English sufficiently, provide customer service, handle food service tasks, follow health regulations, and lift up to 50 pounds.
Jamul Casino: Operates a casino and resort with gaming and dining.
High school diploma or equivalent; six months gourmet food service preferred. Requires English communication, food handling, TIPS, RBS, and gaming license qualifications, customer service, cash handling, and physical ability to lift up to 75 pounds.
Anheuser-Busch InBevEuronext Brussels: ABI: Global manufacturer and distributor of beer and soft drinks.
1+ YOEHigh school diploma or equivalent, food handler's license or ability to obtain within 30 days, 1+ year food service experience, customer service skills, food handling knowledge, and availability for nights and weekends.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Take and deliver food orders, assist kitchen staff with bussing and resetting tables, perform side work; interact with senior residents and guests; customer-service oriented.
Sunrise Senior Living: Provides assisted living, memory care, and nursing services.
Provide dining service, train and support servers, assist residents with menu selection, maintain dining room setup and cleanliness, and follow food safety and confidentiality guidelines.