Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
48 baker jobs at 19 companies in Fredericksburg, VA
1w
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Baker
Chantilly, Virginia, United States
$17-$17/hr OnsitePart Time
Must be 18+, available mornings and afternoons including weekends, perform baking, production, packaging, merchandising, and customer service in a fast-paced bakery.
1w
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Baker
Springfield, Virginia, United States
$18/hr OnsiteFull Time
Willingness to be trained in baking and cake preparation; able to work flexible schedules in a customer-facing bakery environment.
3d
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Baker
La Plata, Maryland, United States
$16-$19/hr OnsitePart Time
Prepare food, bake fresh bread, follow sanitation guidelines, meet restaurant standards, and demonstrate teamwork.
1mo
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Baker
Manassas, Virginia, United States
$17-$20/hr OnsitePart Time
1+ YOE1–2 years bakery experience, high school or equivalent, leadership ability for PM shift, strong communication and time management, ability to use mixers/blenders/dough sheeters, flexible schedule including evenings and weekends.
mixers, blenders, dough sheeters
1w
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Baker
Arlington, Virginia, United States
$15-$18/hr OnsitePart Time
Passion for baking breads, cookies, pastries, desserts, and cakes; customer service skills; willingness to learn; and ability to operate ovens, mixers, slicers, and proofers.
Stream
2mo
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Baker
Manassas, Virginia, United States
$13-$14/hr OnsitePart Time, Full Time
No experience required; training provided. Part-time or full-time bakery roles with AM/PM shifts; includes food production and guest service.
1w
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Baker
Chantilly, Virginia, United States
$17-$17/hr OnsitePart Time
Bakery experience and customer service preferred; ability to lift up to 50+ lbs occasionally; comfortable working in hot, cold, and freezing conditions; shifts may start as early as 4am; must be 18 or older.
1d
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Baker
Fredericksburg, Virginia, United States
$18/hr OnsiteFull Time
0+ YOEHigh school diploma, GED, or equivalent experience; 0–1 years of related experience; ability to prepare baked goods, operate bakery equipment, and lift up to 50 pounds.
1h
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Baker
Washington or Culpeper or Front Royal or Warrenton or Gainesville or Stephens City or Reston or Loudoun County or Washington
$18-$20/hr OnsiteFull Time
3+ YOERequires 3+ years of bakery experience, an associate degree in culinary arts, baking and pastry expertise, knife skills, ServSafe certification, and ability to lift 50 pounds and stand for 8–10 hours.
2mo
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Baker- Georgetown University- Part-Time Weekends (Washington, DC, US, 20057)
Washington, District of Columbia, United States
$26/hr OnsitePart Time
Baker experience preferred; knowledge of baking methods; food safety certification required; basic math and communication skills.
Ovens, Stoves, Mixers, Kitchen utensils
2w
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Retail Baker
McLean, Virginia, United States
$21-$22/hr OnsiteFull Time, Part Time
1+ YOE1+ year fast-paced customer-facing experience, high school diploma/GED, authorization to work in the U.S. without sponsorship, ability to lift 50 lbs and stand long periods, English fluency, reliable transportation.
3w
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Part Time Baker
Chantilly, Virginia, United States
$15-$23/hr OnsitePart Time
0+ YOEHigh school diploma or GED preferred; 1–3 months related experience or training; must be 18+; complete company training including food sanitation, food safety, product knowledge, safety, and customer service; ability to lift up to 50 lbs.
1w
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BAKER (FULL TIME)
Washington, District of Columbia, United States
$18-$26/hr OnsiteFull Time
2+ YOEMinimum 2 years baking experience; follow recipes and production specs; maintain sanitation and safety; customer-service skills.
1w
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BAKER (FULL TIME)
Washington, District of Columbia, United States
$18-$26/hr OnsiteFull Time
2+ YOERequires two years of baking experience and the ability to prepare baked goods, follow recipes and production standards, maintain sanitation, and provide customer service.
1d
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Cook Baker
Washington, District of Columbia, United States
$19-$29/hr OnsitePart Time
0+ YOEAt least six months of cooking experience, basic food safety and sanitation knowledge, kitchen equipment and knife-handling skills, communication, basic math, and basic computer skills.
grill station
1d
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Cook Baker
Washington, District of Columbia, United States
$19-$29/hr OnsitePart Time
0.5+ YOEAt least six months of cooking experience, basic food safety and sanitation knowledge, kitchen equipment and knife-handling skills, communication, basic math, and professionalism.
3w
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Artisan Baker/Bread Production
Vienna, Virginia, United States
$17/hr OnsitePart Time
Mixing, shaping, and baking artisan breads for retail and restaurant locations; passion for bread making and ability to work in fast-paced kitchen; paid training provided.
1mo
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Pastry Production Baker
Pocono Manor or Wisconsin Dells or Sandusky or Round Rock or Spotsylvania County
OnsiteFull Time
1+ YOE1–2 years bakery/pastry or high-volume production experience preferred; associate's in food & beverage or culinary certification helpful; knowledge of pastry production, safety regulations, and teamwork.
2mo
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Full Time Production Line Baker
Washington, District of Columbia, United States
$18-$20/hr OnsiteFull Time
1+ YOEFrom-scratch baking experience; ability to lift up to 50 lbs; available Fri-Tue with early start; 30-40 hrs; starting $18-$20/hr plus tips.
Oven, mixers, Baking Equipment, Kitchen Tools
3w
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Baker (Pastry Cook) - The Hay-Adams - $29.63/hour
Washington, District of Columbia, United States
$30/hr OnsiteFull Time
B.F. Saul Hospitality Group: Owns and operates a portfolio of luxury and business hotels.
1+ YOEFood handling certificate, 1+ years pastry/pastry cook experience in hotels preferred, high school diploma or equivalent, ability to lift up to 50 lbs, pastry skills and basic computer literacy.