The Gay & Lesbian Community Center of Southern Nevada: Provides community resources, advocacy, and social services for LGBTQ+ individuals.
Six months of barista or food-service experience preferred; ability to work 40 hours weekly, maintain attendance, and use food-service, POS, and beverage preparation skills.
Wolfgang Puck Fine Dining Group: Operates high-end restaurants and provides premium culinary services.
2+ YOE2+ years barista experience preferred, strong espresso and coffee skills, excellent communication and guest service, ability to work high-volume shifts and flexible schedules including weekends and holidays.
Lev Restaurant Group: Owns and operates a diverse portfolio of Las Vegas restaurants.
Customer-facing barista duties including preparing hot/cold drinks, cash/POS handling, headset use for drive-thru, standing long periods, lifting up to 50 lbs, high school preferred, flexibility for nights/weekends/holidays.
The Resort at Summerlin: Luxury hotel and casino resort with spa and dining.
One year of experience preferred; must be 18+, hold a valid Clark County Health Card, complete initial store training, and achieve barista certification with a score of at least 90%.
Grand Sierra Resort: Operates a luxury hotel, casino, and entertainment resort complex.
Must be at least 16, able to stand and lift/push up to 50 lbs, flexible to work nights, weekends and holidays; basic reading, writing and math; previous barista experience preferred.
The Resort at Summerlin: Luxury hotel and casino resort offering lodging and gaming.
One year of experience preferred; must be at least 18, hold a valid Clark County Health Card, complete initial store training, and achieve barista certification with a score of 90% or higher.
Silverton Casino: Operates a rustic-themed casino hotel with gaming and dining.
Barista experience required; ability to handle cash, lift up to 30 lbs, stand for long periods, work in a smoking environment; must provide ID, right-to-work documentation, and Nevada Food Handlers Card.
Mastrena espresso machine, Starbucks brand coffee brewer, Starbucks brand coffee grinder, VitaMix blender, Turbo Chef warming oven, Micros POS system
Tao Group Hospitality: Operates a global portfolio of luxury restaurants and nightclubs.
Previous hospitality and barista experience, coffee and tea menu knowledge, communication skills, teamwork, and ability to stand, move quickly, and lift up to 50 pounds.
MGM Resorts InternationalNYSE: MGM: Operates global hotel, casino, and entertainment resort destinations.
1+ YOEMust be 18+, high school diploma/GED, 1+ year experience in barista/cafe/fountain or high-volume F&B, customer service and supervisory experience.
LEV Restaurant Group: Operates diverse restaurant brands and national food franchises.
Serve coffee and food, follow recipes and SOPs, handle POS cash transactions, use drive-thru headsets, lift up to 50 lbs, stand long periods; high school diploma or equivalent preferred.
SVM Coffee: Operates licensed Starbucks coffee shops within healthcare facilities.
No previous experience required. Requires customer service, teamwork, communication, cash handling, food and beverage preparation, store safety, attendance, and ability to work flexible hours.
Tuscany Suites & Casino: Operates an all-suite hotel and casino in Las Vegas.
High school diploma/GED, Nevada Health Card required; able to work in smoky, noisy environment; handle cash/register and follow food safety procedures.
Blue Bottle Coffee: Roasts and serves premium specialty coffee through global cafes.
Food Handler certification required (or obtained within 30 days), basic math/computer skills, flexible schedule (mornings, evenings, weekends, holidays), ability to stand long periods and lift up to 50 lbs, eligible to work in the U.S., 18+.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
0+ YOECustomer-focused, reliable team member; no prior experience required. Must be able to work early mornings, afternoons, and weekends and thrive in a fast-paced environment.
MGM Resorts InternationalNYSE: MGM: Operates destination resorts, luxury hotels, casinos, and global entertainment venues.
1+ YOEMust be 18+, high school diploma/GED, 1+ year barista/café or high-volume F&B experience; ability to lead/coach shifts, prepare beverages, handle guest issues, and perform opening/closing duties.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Finish desserts, operate espresso machine, follow food safety/FIFO, lift up to 50 lbs, stand for long periods; prior restaurant or barista experience preferred; must be at least 18 years old.