Jersey City or New York City or Boston or Washington
$17/hrOnsiteFull Time
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and bars.
Barista experience in a similar high-volume environment, coffee expertise, espresso preparation, latte art, attention to detail, urgency, teamwork, and willingness to continue learning.
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and hospitality businesses.
Barista experience in a similar environment, coffee beverage preparation skills, espresso dialing and latte art ability, attention to detail, urgency, and willingness to continue learning.
Davidson Hospitality Group: Manages hotels, resorts, and restaurants for property owners.
Barista experience preferred; knowledge of coffee brewing techniques and equipment, customer service, cash handling, cleanliness, flexibility for weekends and holidays, and ability to work in a fast-paced environment.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous barista experience is preferred. Must prepare coffee and food items, operate a POS device, follow HACCP standards, maintain sanitation, and provide courteous customer service.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Team-oriented, adaptable, reliable candidates with customer service, food preparation, sanitation, and inventory control experience preferred; Starbucks Barista certification may be required at some locations.
Bluestone Lane: Australian-inspired coffee shops and cafes providing premium food and beverages.
2+ YOE2+ years as Barista or Head Barista; 4+ years in non-specialty coffee in high-volume environments; 2+ years in hospitality; DOH accreditation or SafeServe; able to stand for long periods and lift up to 40 lbs; leadership/mentorship experience.
Mercado: Portuguese-inspired fast-casual cafe serving breakfast, lunch, and coffee.
Friendly, customer-focused barista/counter team member; prior barista or counter service experience preferred; POS (Toast) experience a plus; must work weekends and early shifts (starts 7:30am).
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a successful barista, cash handling and basic math skills, food handling certification, ability to train staff and supervise shifts, English proficiency, and ability to perform physical tasks.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Customer service skills, brewing and specialty beverage knowledge, menu communication, payment processing, cleanliness, stocking, and compliance with health and safety regulations.
Spire Hospitality: Manages and operates a diverse portfolio of hotels and resorts.
1+ YOEHigh school diploma or equivalent, one year of similar coffee shop experience preferred or required, and food handlers certification. Must lift 50–75 pounds and stand throughout the shift.
Highgate: Manages and invests in hospitality real estate assets.
Provide customer service, prepare coffee/tea and other drinks to spec, operate cash register and card machines, stand entire shift, occasionally lift up to 40 lbs, available some weekends.
Drift Coffee & Kitchen: Independent chain of cafes serving coffee and fresh food.
Preparing coffee and food to standards, following food safety and sanitation, delivering warm hospitality, working quickly and maintaining station organization.
Sage Hospitality Group: Management firm for lifestyle hotels, restaurants, and resorts.
High school education or equivalent experience; customer service experience preferred. Requires English communication, cash handling, recipe reading, and ability to lift up to 70 pounds while standing for extended periods.