Guest Services: Provides hospitality, food service, and recreation management services.
Bartender with beverage service experience, cash handling, 21+ for alcohol, TIPS training, strong customer service, sanitation, and English communication.
Sage Hospitality Group: Manages and develops premium hotel and restaurant properties nationwide.
0.5+ YOEMust be 21+, bartending training and TIPS certification, minimum 6 months bartending experience, cash handling skills, ability to lift 20-100 lbs, and communicate in English.
Sage Hospitality Group: Management firm for lifestyle hotels, restaurants, and resorts.
0.5+ YOERequires six months of bartending experience, bartending training and certification, responsible alcohol service certification, age 21+, English communication, cash handling, and ability to lift 20–100 pounds.
Little Pub Holdings: Operates a network of neighborhood pubs and taverns.
1+ YOEBartending experience preferred; must be 21+; strong communication; dependable; customer service oriented; able to stand for long periods; high-volume experience; at least 1 year bartending preferred; Colorado R.A.V.C. certification preferred.
The Kitchen Restaurant Group: Operates casual, seasonal American bistros and restaurants.
2+ YOETwo years bartending experience; customer-service oriented; adaptable; team player; able to work evenings, weekends, and holidays; 18+ to serve alcohol.
The Rock Wood Fired Pizza: Casual dining chain specializing in wood-fired pizza.
Friendly attitude, effective communication, teamwork, multitasking, organization, time management, and ability to stand, walk, bend, and lift up to 25 pounds. Bartending experience preferred.
Previous bartending or barista experience, beverage knowledge, alcohol-service certification, guest-service skills, and ability to stand for extended periods and lift up to 25 lbs.
Tailwind Concessions: Operates food, beverage, and retail concessions in regional airports.
Proven bartending experience, completion of state-mandated alcohol service training, ability to pass background check for airport badge, reliable transportation, knowledge of sanitation and cash handling.
Wonder Press: Cold-pressed juice bar and wellness market
Bartending experience is helpful but not required; candidates should provide food and beverage service, learn Mexican and Latin cuisine, work under pressure, and adapt in a fast-paced restaurant.
True Food Kitchen: Chain of restaurants serving health-conscious and anti-inflammatory meals.
Must be of legal age to serve alcohol; bartending or mixology experience preferred; flexible to work nights, weekends, and holidays; knowledgeable about wine, beer, spirits, and specialty drinks.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
1+ YOE1+ year bartending experience in high-volume environments; knowledge of beer, wine, and spirits; ability to lift 40 lb; strong customer service and cash-handling skills.