Dave & Buster'sNASDAQ: PLAY: Operates entertainment centers combining full-service dining with arcade gaming.
0.5+ YOE6 months bartending experience, 21+ years of age, alcohol certification as required, guest-focused, teamwork, effective communication, availability to work days, nights, and weekends.
The Downs Racetrack & Casino: Racetrack and casino facility in Albuquerque, New Mexi.
2+ YOESeasonal part-time bartender; 21+; HS diploma/GED; 2 years high-volume bartending; English fluency; able to lift 50 lbs; NM Alcohol Server Permit.
Isleta Resort and Casino: Operates a resort, casino, golf course, and entertainment venue.
1+ YOEMust be 21+, 1 year bartending experience, POS and cash handling experience, New Mexico alcohol service certification and POIGRA license required, ability to lift and stand for long periods.
Laguna Development Corporation: Operates gaming, hospitality, and retail venues in New Mexi.
Requires relevant bartending experience, strong cash-handling and communication skills, ability to stand/ lift/ bend for extended periods, alcohol service certification within 30 days, and passing a pre-employment alcohol/drug screen.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
2+ YOECurrent New Mexico alcohol serve and food handler certifications, 2+ years high-end bartending or restaurant service experience, strong beverage knowledge, ability to stand long periods and lift up to 30 lbs, flexible evening/weekend/holiday availability.
Pueblo of Sandia: A sovereign tribal government providing public services and operating diverse enterprises.
0+ YOEBartender with 6 months+ experience; knowledge of cocktails; POS familiarity; able to pass background/drug checks; NM Alcohol Server license; Food Handlers certification.
The Club at Las Campanas: Private member-owned golf and social club in Santa Fe.
Seasonal bartender role requiring prior bartending experience in a restaurant, resort, or club; knowledge of cocktails, wine, and beer; able to work in a fast-paced environment; professional, team-oriented; Alcohol Server Certification.
1+ YOEMust be 21+, 1+ year bartending experience required (2+ preferred), high school diploma or equivalent, able to mix and serve drinks, handle money and POS, communicate in English, and obtain company-required certifications.
Colville Tribal Federal Corporation: Tribal business enterprise managing hospitality, gaming, and forestry operations.
0.5+ YOEMust be 21+, high school diploma/GED, PPABC liquor certification, 6+ months bartending experience (1 year preferred), cash handling and basic math skills, knowledge of New Mexico liquor laws, strong customer service.
Legacy Hospitality: Full-service hospitality management and event venue operator.
Require alcohol server certification and food handler card, ability to stand long shifts and lift up to 50 lbs, experience in fast-paced event bartending preferred, strong communication and guest-service skills.
Palisociety: Develops and operates neighborhood-centric boutique hotels and residences.
1+ YOE1–3 years bartending experience in full-service or fast-casual settings, knowledge of mixing/garnishing/serving drinks, training certificate, English fluency, ability to keep bar stocked and compute basic arithmetic.
Ojos Locos: A Latin-themed sports cantina serving Mexican-inspired food and drinks.
No prior experience required. Liquor license and food server certificate required. Bilingual English/Spanish communication, ability to lift up to 50 lbs, customer-service experience preferred.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, able to mix alcoholic and non-alcoholic beverages, communicate effectively, lift up to 25 lbs, and maintain sanitation and safety standards.
Heritage Hotels & Resorts: Operates culturally authentic hotels and luxury resorts in New Mexi.
Requires New Mexico Food Handler and Alcohol Server certifications, high school diploma or equivalent, strong beverage knowledge, cash handling, ability to stand long periods and lift 30+ lbs, and flexible availability including nights, weekends, and holidays.
Total Management Systems: Operates and develops franchised hotel properties in New Mexi.
Prepare alcoholic and non-alcoholic beverages, provide friendly customer service, operate POS, maintain a clean and stocked bar, stand for shifts, lift up to 50 lbs, and obtain any required local certifications.