Nashville or Brier Creek or Pflugerville or Columbus
OnsitePart Time
Lifestyle Communities: Develops and manages multifamily communities with dining and wellness.
2+ YOEHigh school diploma, ServSafe required, TABC where applicable, minimum 2 years bartending experience, strong organization and multitasking, excellent communication.
Live Eat Surf: Operates a group of coastal-themed Mexican and seafood restaurants.
Prior high-volume bartending preferred, strong cocktail/beer/wine knowledge, must be 21+, outgoing, able to multitask and follow responsible alcohol service standards.
Indigo Road Hospitality Group: Operates a diverse portfolio of restaurants and boutique hotels.
1+ YOE1–2 years bartending experience, must be 21+, strong communication, team player, able to stand and lift, flexible to work days/nights/weekends/holidays.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Previous bartending experience, ability to lift up to 50 lb, legal serving age and retain responsible beverage service certification where required, strong customer focus and teamwork.
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
1+ YOEMust meet age for alcohol service, 1+ year bartending experience, TIPS certification, POS familiarity, high school diploma or equivalent, strong guest service and multitasking skills.
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Knowledge of bartending principles, ability to mix and serve alcoholic and non-alcoholic beverages, cash handling, ability to lift up to 25 lb, and obtain required alcohol service certification.
Early Bird Night Owl: Operates and manages boutique hotels and restaurants in North Carolina.
1+ YOE1+ year craft cocktail bartending experience, HS/GED, English proficiency, eligible to work in the US, open availability including nights/weekends/holidays, able to lift 35 lbs.
Preferred 1+ year bartending experience in high-volume settings, strong communication and multitasking, basic wine knowledge, ability to stand up to 10 hours and lift 50 lbs, flexibility for evenings, weekends, and holidays.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOEMinimum 2 years bartending experience, legal age to serve alcohol, comfortable with basic math and cash handling, POS experience, strong English communication, able to stand long periods and lift up to 25 lbs.
Peregrine Hospitality: Manages and operates a global portfolio of hotels and resorts.
1+ YOEMinimum 1 year barback or bartender experience, high school diploma/GED, TIPS and food safety certification, able to lift 40 lbs, age 21+, strong communication and guest service skills.
Peregrine Hospitality: Manages and operates luxury resorts and hotel properties worldwide.
1+ YOEMinimum 1 year bartending/barback experience, high school diploma/GED, TIPS and food safety certification, able to lift up to 40 lbs and work flexible shifts, strong communication and guest service skills.
Caesars EntertainmentNASDAQ: CZR: Operates casinos, hotels, and digital sports betting platforms globally.
0.5+ YOEMinimum 6 months bartender/bar apprentice experience, 1 year money-handling experience, knowledge of beverages and garnishes, strong English communication, ability to lift 15–20 lbs, schedule flexibility for nights/weekends/holidays, valid Union Pour Card for some duties.
Hospitality Ventures Management Group: Manages and operates a nationwide portfolio of hotels and restaurants.
Bartender/mixologist experience preferred; eligible to work in the United States; flexible schedule including evenings, weekends, holidays; bar certifications encouraged.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
2+ YOEHigh school diploma, 2 years bartending experience, basic math and cash-handling skills, English proficiency, knowledge of alcohol regulations, neat uniform, manual dexterity, and ability to maintain bar sanitation.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
2+ YOEMinimum 2 years bartending experience, high school diploma or equivalent, English proficiency, basic math and cash register skills, neat uniform, knowledge of alcohol service laws, manual dexterity, ability to clean and maintain bar area.