DelMonte Hotel Group: Manages and develops a portfolio of multi-brand hotel properties.
Previous bartending experience, beverage preparation and service, guest interaction, transaction processing, cleanliness, time management, and strong communication skills.
T.L. Cannon: Operates Applebee's Neighborhood Grill and Bar franchise restaurants.
Must be at least 18, eligible to work in the United States, and team-oriented. One or more years of restaurant bartending experience is preferred but not required.
Rivers Casino Portsmouth: Operates a full-service casino, hotel, and entertainment venue.
Must be 21+, high school diploma or equivalent, bartending or related experience preferred, ability to obtain required licenses, knowledge of drink recipes and beverage systems.
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
3+ YOEHigh school diploma, minimum 3 years bartending experience, bartending and alcohol awareness certifications preferred; strong verbal communication, guest service, and attention to detail.
Saratoga Casino Hotel: Operates a premier casino, hotel, and harness racing venue.
1+ YOEAt least one year of bartending experience; must be 18 or older, operate a POS system, handle transactions, monitor alcohol consumption, and lift 30 pounds repeatedly.
Spare Time Entertainment: Operates family entertainment centers with bowling, arcades, and dining.
Bartending experience preferred; high school diploma, SERVSafe and/or TIPS certification preferred. Must provide guest service, follow food safety standards, and obtain required certifications.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
1+ YOEMust meet state minimum age for alcohol service, ≥1 year bartending experience, knowledge of beer/wine/spirits, cash handling, lift up to 40 lbs, and ability to read/speak English.
Maxon's American Grill: Family-owned restaurant serving casual American cuisine in Schenectady.
High school diploma/GED, legal age to serve alcohol, prior food service or bartending experience preferred, mixology/hospitality certification preferred, customer service and cash handling skills, ability to work in a fast-paced team environment.
Rush Street Gaming: Operates land-based casinos and integrated entertainment resorts.
Must be 21+, high school diploma or equivalent, preferred 2+ years bartending experience, flexible availability (weekends/holidays), knowledge of drink recipes, ability to check IDs and manage intoxicated guests, ability to obtain required non-gaming licensing.
Scarlet Knife: Fine dining restaurant offering farm-to-table seasonal American cuisine.
High school diploma/GED; bartending or hospitality experience preferred; knowledge of alcoholic beverages; legal age to serve; strong customer service and teamwork skills.
Great Escape: Amusement park and water park resort destination.
Must be 21+, knowledgeable of drink recipes and NY liquor laws, able to identify intoxication, provide friendly guest service, maintain a clean bar, and work weekends and holidays.
United Capital Corp.: Owns and operates a portfolio of branded full-service hotels.
Knowledge of beer, wine, liquor, and common drink recipes; basic math and cash-handling; ability to stand for long periods and lift up to 40 lbs; good communication skills and guest service orientation.
Hilton Albany: Full-service hotel in downtown Albany providing lodging and events.
Prepare and serve alcoholic and non-alcoholic beverages, handle cash/credit transactions, maintain bar cleanliness, lift up to 40 lbs, and communicate with guests effectively.
Ninety Nine Restaurant & Pub: Casual American restaurant chain serving food and drinks.
Willingness to learn, positive attitude, guest-service focus; training provided. Flexible full- or part-time availability; weekly pay and employee benefits offered.
BBL Hospitality: Manages and operates a portfolio of hotels and restaurants.
State/local certification as required, legal minimum age, basic reading/writing/math, mixology and cash-handling knowledge, ability to stand and lift 30-75 lbs, weekend and holiday availability.
BBL Hospitality: Full-service hotel and restaurant management and development.
Knowledge of mixology, cash handling, and state/local alcohol (ABC) regulations; basic reading, writing, and math; ability to lift 30-75 lbs and climb a ladder; certifications as required by state/local law.