Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
2+ YOEBartender with 2-4 years experience, current bartender certification, knowledge of wine, beer, cocktails, and spirits; able to work under pressure.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Must be of legal age to serve alcohol, complete alcohol serving training (e.g., TIPS), high school/GED preferred, bartender school and 1+ year bartending experience preferred, able to lift up to 50 lbs, basic POS/computer and math skills.
District Lounge: A quaint bar in Orange offering signature cocktails and casual dining.
3+ YOEThree+ years bartending; 21+; craft cocktail/beer knowledge; ABC RBS and CA Food Handlers certifications; able to work in a fast-paced environment.
Dog Haus: Casual restaurant serving gourmet hot dogs, sausages, and burgers.
Proven bartending experience and management experience required; knowledge of mixing/garnishing/serving drinks, ID verification, computer literacy, relevant training certificate; bilingual a plus.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
0.5+ YOE6+ months bartending experience, ability to work evenings/weekends/holidays, obtain food safety and alcohol service certifications, reliable transportation, strong communication and guest-service skills.
0.5+ YOEAt least 6 months bartending experience, must be 18+, obtain food safety and alcohol service certifications, reliable transportation, strong communication, able to stand and lift for full shifts.
Reunion Kitchen + Drink: A distinctive restaurant serving modern comfort food in an elevated, social dining environment.
Restaurant and bartending experience required; must have current food handler card and Responsible Beverage Server ID, available evenings and weekends, able to lift up to 50 lbs and stand for long shifts.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
1+ YOE1+ year bartending or related F&B experience, strong beverage knowledge, CPR certification, responsible alcohol service training and county food handler certificate preferred, English proficiency, must be at least 21.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEPreferred 2+ years bartending experience in high-volume/upscale venues; strong mixology, wine and beer knowledge; POS and cash-handling skills; ability to stand long periods, lift trays/equipment, and work nights/weekends/holidays.
Soboba Casino Resort: Operates a casino, luxury hotel, and golf resort.
2+ YOEMust be 21+, HS diploma or equivalent, bartending certificate or 2 years beverage experience (or 6 months barback training). Must be eligible to work in the U.S., pass drug/alcohol testing, and obtain tribal gaming commission license, Riverside Food Handler card, TIPS and RBS as required.
POS, Liquor control system, computerized cash register, credit card machine
Ponte Family Estate: Produces sustainable estate wines and operates luxury vineyard hotels.
1+ YOEMust be 21+, 1–2 years bartending experience, valid Food Handlers Card, able to lift 50 lbs, available nights/weekends/holidays, strong communication and multitasking skills.