Pins Mechanical Co.: A social bar offering duckpin bowling, pinball, retro games, craft beers, and specialty cocktails.
1+ YOEBartender with prior bartending experience; able to serve cocktails, handle POS transactions, and lift up to 35 lbs; flexible schedule including nights and weekends.
Warped Wing Brewing Co.: Dayton-based craft brewery and taproom operator producing proprietary beer, hard seltzer, and soda.
Bartender or server experience; knowledge of drink recipes; strong customer service; ability to stand for long periods; ability to lift heavy items; beer server certification; may require bartending license and food handling certification; flexible hours.
Fabio Viviani Hospitality: U.S. hospitality group that develops and operates restaurants, bars, event venues, hotels, casinos, and culinary concepts.
2+ YOERequires at least 2 years of bartending experience, cocktail preparation knowledge, communication skills, attention to detail, and ability to stand and lift 30+ pounds repetitively.
Suzu: Cincinnati contemporary Japanese restaurant serving sushi, omakase, cocktails, and Japanese cuisine under Chef Makoto Okuwa.
2+ YOE2–4+ years bartending in fine dining or upscale bars; strong cocktail knowledge; familiarity with Japanese spirits; TIPS/ServSafe certification; excellent communication and multitasking.
Bar tools, Syrups and infusions preparation, POS system, Glassware and bar equipment
Tin Lizzie Indianapolis One, LLC: Ford's Garage franchisee operating American comfort-food restaurants serving burgers, craft beer, and local diners.
Bartender experience, food or alcohol safety certification, English proficiency, reliable transportation, basic computer skills, ability to stand 10 hours and lift 50 pounds.
Kona Grill: Kona Grill is a classic American Grill featuring an array of delicious menu items including hearty steaks and fresh seafood complemented by the best choice of sushi and margaritas at any grill in America.
3+ YOEPrevious bartending experience preferred; requires mixology, cocktail, wine, and craft beer knowledge, guest engagement, multitasking, cash handling, and availability for nights, weekends, and holidays.
JDK Management Company: Family-owned U.S. hospitality operator managing restaurants, hotels, and healthcare-services businesses.
Bartending experience preferred; must work in a fast-paced team environment, handle payments, follow alcohol and food safety rules, and lift up to 50 pounds.
Dine Brands Global, Inc.NYSE: DIN: Restaurant holding managing Applebee's, IHOP, and Fuzzy's.
Provide guest service and prepare drinks. Must be 21, eligible to work in the U.S. Food Handler or other local certifications may be required; 1+ year bartender experience preferred.
Wiseguy Lounge: Private pizza restaurant chain serving New York-style pizza and bourbon-bar drinks across Kentucky, Ohio, Indiana, and Tennessee.
1+ YOEAt least one year of bartending experience, advanced craft cocktail skills, bourbon knowledge, legal drinking age, and ability to stand for long periods and lift up to 50 pounds.
AT Hospitality: Cincinnati event-production and hospitality serving live events, corporate meetings, hotel guests, and diners.
1+ YOEHigh school diploma or equivalent; prior bartending experience required; proficient in mixology; able to stand for long periods and lift up to 50 lbs; strong communication and multitasking skills.
Carmelo's Restaurant: Italian-American restaurant serving modern comfort cuisine, hand-rolled pasta, and wood-fired dishes to diners in Covington, Kentucky.
1+ YOEMinimum 1 year bartending experience, proficiency with Aloha POS, cash handling and basic/retail math, knowledge of food safety and alcohol serving laws, ability to maintain cleanliness, and reliable transportation.
Life TimeNYSE: LTH: Operator of luxury athletic resorts and health clubs.
1+ YOEHigh school diploma/GED,1–2 years bartending experience,certified to serve alcohol,CPR/AED required within 30 days,ability to lift >20 lbs and stand for prolonged periods.
The Springfield Country Club: Nonprofit private country club serving member families with golf, dining, aquatics, racquet sports, and events in Ohio.
1+ YOEHigh school preferred, 1+ years bartender experience preferred; responsible for drink preparation, bar cleanliness, stocking, inventory control, and guest service.