Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
Previous bartending or hospitality experience, beverage knowledge, guest service, communication, cash handling, multitasking, and ability to stand for extended periods and lift at least 25 pounds.
Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
Preferred 1 year bartending/foodservice experience, knowledge of spirits/beer/wine, ability to work flexible schedule including weekends and holidays, meet minimum age to serve alcohol, and obtain food handler/alcohol training certifications.
Newport Restaurant Group: Operates a portfolio of employee-owned restaurants and luxury accommodations.
2+ YOEMust be 21+, 2+ years bartending experience in high-volume restaurants, Alcohol Safety Certification, flexible to work days/nights/weekends/holidays, able to stand long periods and lift 25-50 lbs, strong multitasking and teamwork skills.
Davidson Hospitality Group: Manages and operates a nationwide portfolio of luxury hotels.
Prefer 1 year bartending experience, food/beverage service permit where applicable, legal minimum age, English fluency, mixology knowledge, cash handling, and guest communication skills.
Coury Hospitality: Operates and develops lifestyle hotels and premium dining venues.
Bartenders must have spirits knowledge, guest service excellence, and ability to operate a POS system; capable of multitasking and upselling while maintaining guest satisfaction.
TPG Hotels & Resorts: Manages and operates a national portfolio of hospitality assets.
Previous bartending or hospitality experience preferred; strong mixology, customer service, cash handling, and multitasking skills required; ability to lift up to 50 lbs and work flexible hours.
Newport Restaurant Group: Operates a collection of full-service restaurants and luxury lodging.
2+ YOEMust be 21+, 2+ years bartending in high-volume restaurants, flexible to work days/nights/weekends/holidays, Alcohol Safety Certification, able to stand long periods, lift 25-50 lbs, and work collaboratively.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 21+, able to mix alcoholic and non-alcoholic beverages, communicate clearly, lift up to 25 lbs, remain on feet and perform bar cleaning and service duties.
Atwells Group Hospitality Management: Management operating a portfolio of independent restaurants.
Provide exceptional customer service, mix and serve beverages, maintain bar cleanliness and stock; Tips or ServSafe Alcohol certification and minimum age 18 required.
P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
Must meet state alcohol-service age, have customer service skills, sanitation knowledge, ability to multitask, and obtain a Food Handler’s Card where applicable.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
Preparing and serving drinks, providing hospitable guest service, following food & beverage laws and safety, maintaining a clean bar, and recommending menu items.
Grove Bay Hospitality Group: Restaurant group developing and operating diverse culinary and dining concepts.
Must verify guest ID/age, mix and serve cocktails, process payments, maintain inventory and cash, stand for long periods, and comply with alcohol laws; previous supervisory experience a plus.
Powell or Arizona or California or Chicago or Pittsburgh or Connecticut or Illinois or Massachusetts or Michigan or Minnesota or Missouri or New Mexico or New York or Rhode Island or Washington, D.C. or Colorado or Maryland or Washington
OnsitePart Time
SSA Group: Provides integrated dining and retail services to cultural attractions.
Provide bartending and guest service at catered events, manage inventory and bar setup/cleanup, serve responsibly, lift up to 35 lbs, stand for extended periods, and work varied hours including nights, weekends, and holidays.
Newport Restaurant Group: Operates a portfolio of 100% employee-owned restaurants and inns.
2+ YOEMust be 21+, 2+ years bartending experience in a high-volume restaurant, flexible to work days/nights/weekends/holidays, hold Alcohol Safety Certification, able to stand long periods and lift 25–50 lbs.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Preparing and serving beverages, adhering to liquor laws, stocking bar supplies, handling cash and POS transactions, maintaining cleanliness and guest service in a club/bar environment.
Newport Restaurant Group: Operates a collection of distinctive restaurants and luxury hotels.
2+ YOE2+ years experience required, flexible schedule including days/nights/weekends/holidays, ability to stand long periods and lift 25-50 lbs, strong hospitality and teamwork skills.