AMP Commercial: Commercial real estate investment, development, and asset management firm.
Previous bartending experience; knowledge of cocktails; ability to stand; lift up to 40 lbs; work in a high-volume environment; must meet state age requirements.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
1+ YOE1+ year bartender experience, must be 18+ to serve alcohol, guest-first attitude, team player, ability to work in a fast-paced environment, strong communication skills.
: A casual dining restaurant brand focused on serving food and beverages and creating guest experiences.
1+ YOERequires alcohol dispensing certification, minimum 1 year bartending experience in restaurants, ability to stand for long periods, lift up to 25 lbs, strong guest service and communication skills.
Oak View Group: Provides venue management, facility development, and hospitality services.
0.5+ YOESix months+ bartender experience; high school diploma or GED preferred; bartending school preferred; accurate cash handling; ability to multi-task in fast-paced environment; strong interpersonal/communication; flexible schedule including nights/weekends; team oriented but able to work independently.
Oak View Group: Global developer and operator of sports and entertainment venues.
0.5+ YOEBartender with six months+ experience; HS diploma or GED preferred; accurate cash handling; able to work in a fast-paced environment; flexible schedule.
Oak View Group: Global provider of venue management and hospitality services.
0.5+ YOESix months+ bartending experience; high school diploma or GED preferred; accurate cash handling; strong communication; flexible schedule including nights/weekends.
Still Waters Resort: Provides lakefront resort accommodations and family recreation in Branson.
Mix and serve cocktails, maintain inventory, comply with liquor laws, operate Clover POS, perform opening/closing duties, and provide high‑level guest service and upselling.
Bass Pro Shops: Operates outdoor retail stores and manufactures recreational fishing boats.
0+ YOEPrepare and serve alcoholic and non-alcoholic beverages, provide guest service, maintain bar cleanliness and inventory, process payments via POS, and follow responsible alcohol service guidelines.
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
0.5+ YOE6+ months bartending experience, food safety and alcohol awareness certification (or willing to complete within 60 days), able to lift up to 50 lbs, flexible schedule including nights/weekends/holidays, cash handling and beverage service skills.
O'Reilly Hospitality Management: Operates and develops hotels, restaurants, and entertainment venues.
Must be 21+, able to prepare and serve beverages and food, follow food safety and sanitation, multitask in a fast-paced environment, and complete food service training.
ASM Global: Operates and manages stadiums and convention centers worldwide.
Must be 21+, experience in high-volume bars, cash handling and register skills, able to stand long shifts and lift 25 lbs, speak English, pass background check.
Dolly Parton's Stampede: Operates dinner theater attractions featuring live entertainment and dining.
Must be 21+, valid driver's license, knowledge of alcohol service laws, strong customer service, ability to mix cocktails to recipe, verify age, process payments, and maintain inventory.
Must be 21+, able to stand long periods and lift up to 25 lbs, provide excellent customer service, work flexible schedules including weekends and AM shifts, and follow food service regulations.
21+ years, wine service or bartending experience preferred, wine certifications a plus, strong wine knowledge, good communication, ability to work evenings/weekends/holidays, attention to cleanliness.