Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
3+ YOEHigh school diploma and minimum 3 years bartending experience. Bartending and alcohol awareness certifications preferred. Must know alcohol service standards and communicate effectively.
HRI Hospitality: Owns and manages premium branded and independent hotels.
High school diploma required; bartending certification preferred. 1 year bartending/high-volume bar experience preferred. Must know drink recipes/mixology, POS systems, responsible alcohol service, cash handling, and be able to lift 50 lbs and stand for long periods.
LTD Hospitality Group: A full-service hotel offering lodging, dining, and event space with a focus on service and guest experience.
1+ YOE1+ year bartender experience, strong oral and written communication, dependable, knowledge of food & beverage preparation, ability to check IDs and handle cash, availability for weekends and holidays.
Troon: Provides management and hospitality services for golf and country clubs.
1+ YOEHigh school diploma/GED and one year bartending experience or training (or equivalent). Must be 21+, knowledge of cocktail recipes/wine, alcohol awareness training, T.I.P.S. certification, cash and POS handling, inventory control.
Bottoms Up Pizza: Serves gourmet sourdough pizza in a full-service restaurant.
Provide bar service including preparing alcoholic and non-alcoholic beverages, verifying guest age, processing payments, standing for extended periods, lifting up to 30 lb, and availability for evenings, weekends, and holidays. Previous bartending experience preferred.
Smithfield FoodsNasdaq: SFD: Produces and processes pork products and packaged meats worldwide.
High school/GED required, 21+ years old, bartending experience preferred, mixology and customer service skills, ability to lift 40 lbs and stand long periods; food handler card preferred; ability to work evenings, weekends and holidays.
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
0.5+ YOE6+ months bartending experience preferred; Food Safety and Alcohol Awareness certifications (or willingness to complete); ability to lift 50 lbs, stand entire shift, follow liquor laws, handle cash and maintain a clean bar.
Oak View Group: Provides venue management, facility development, and hospitality services.
0.5+ YOEMinimum six months bartending experience; Alcohol Compliance Certification required; accurate cash handling; ability to prioritize in fast-paced environment; flexible availability including nights and weekends; bartending school preferred.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Craft cocktail knowledge and bar service experience; ability to stand for long periods, lift 30 lbs, handle cash/POS, stock and prepare garnishes; English fluency; ServSafe Alcohol Awareness required.
Provide bar service including crafting cocktails, managing orders and payments, maintaining cleanliness, standing for long periods, lifting up to 25 lbs, reliable transportation, 18+ age.