ASM Global: Operates and manages stadiums and convention centers worldwide.
3+ YOEPart-time banquet captain with 3-5 years catering experience; high school diploma; Bartending Certification; TIPS certified; able to lift 50 lbs; flexible hours.
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
3+ YOEHigh school diploma, minimum 3 years bartending experience; bartending and alcohol awareness certifications preferred; knowledge of alcohol service, cash handling, ID checks, and guest communication skills.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
3+ YOE21+ years old, 3 years bartender experience in high-volume setting with craft cocktail program; CA Food Handler card; high school graduate; English proficiency; basic math; knowledge of bartender standards.
Dreamscape Hospitality: Manages and operates branded and boutique hotels and resorts.
Bartending experience, beverage and mixology knowledge, strong communication and organization skills, ability to work under pressure, stand for extended periods, lift moderate weights, and hold required bartending credentials.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
2+ YOECurrent bartender certification or appropriate license, 2+ years bartender experience preferred, knowledge of mixology, wine/beer/spirits, strong communication and customer service skills, ability to work in fast-paced environments.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Must be of legal age to serve alcohol, complete alcohol serving training (e.g., TIPS), high school/GED preferred, bartender school and 1+ year bartending experience preferred, able to lift up to 50 lbs, basic POS/computer and math skills.
Spire Hospitality: Manages and operates a diverse portfolio of hotels and resorts.
1+ YOEMinimum 1 year bartender experience, high school diploma or equivalent, alcohol service and food handlers certification required; bartending/mixology training preferred; ability to lift 50–75 lbs and stand for full shifts.
HEI Hotels & Resorts: Operates and invests in luxury and upper-upscale hotels and resorts.
Bartender role requiring guest service, beverage preparation, cash handling, and basic math; ability to stand for long periods and communicate effectively.