Davidson Hospitality Group: Full-service hospitality management for hotels and resorts.
1+ YOEBartender with 1 year experience preferred; permits where applicable; knowledge of drinks; customer service; English fluency; bar terminology; flexible schedule.
The Capital GrilleNYSE: DRI: Upscale restaurant chain serving dry-aged steaks and wines.
Bartender position requiring knowledge of alcoholic and nonalcoholic beverages, guest service excellence, and ability to upsell menu items. Prior bartending experience preferred; compensation varies by location plus tips.
Schulte Hospitality Group: Full-service hotel management operating diverse hospitality properties.
3+ YOEHigh school diploma, minimum three years bartending experience, bartending and alcohol-awareness certifications preferred; strong verbal communication and guest-service skills required.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
2+ YOEHigh school diploma/GED, 2+ years related bartending experience (2–3 years preferred), appropriate bartending/service permits, mixology training desirable, ability to maintain sanitary, well-stocked bar and train staff.