1d
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Cafe Manager
Bethesda, Maryland, United States
$70k/yr OnsiteFull Time
2+ YOE2+ years management experience in a restaurant or cafe; strong verbal and written communication; knowledge of beverage and kitchen stations; NYC DOHMH Food Protection Certificate; Microsoft Office proficiency.
Microsoft Excel, Microsoft Word, Microsoft Outlook
4d
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Assistant Cafe Manager - DC Blagden
Washington, District of Columbia, United States
$57k-$89k/yr OnsiteFull Time
Supporting cafe operations, supervising and training staff, ensuring product quality and customer experience; experience in food service and people supervision preferred.
2mo
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Cafe Manager
Centreville, Virginia, United States
OnsiteFull Time
2+ YOE2+ MgmtExperienced in food service management; knowledge of labor costs, guest experience metrics, and scheduling.
3w
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Cafe Attendant
St. Michaels, Maryland, United States
$16/hr OnsiteFull Time
High school diploma or GED required; some college or vocational coursework preferred. Ability to communicate in English, provide courteous guest service, lift ~30 lbs, stand for extended periods, and perform basic food preparation and stocking duties.
3w
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Cafe Chef
Washington, District of Columbia, United States
$80k-$85k/yr OnsiteFull Time
3+ YOE3+ years culinary/kitchen leadership, food & beverage expertise, team training experience, P&L oversight, Microsoft Office proficiency, strong communication and hospitality focus.
Microsoft Excel, Microsoft Word, Microsoft Outlook
4d
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Cafe Assistant
Rockville, Maryland, United States
$18-$21/hr OnsitePart Time
Deliver exceptional customer service, prepare and serve café meals, engage residents and guests, maintain a clean café environment; training provided; prior experience welcomed but not required.
1mo
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Cafe Attendant
North Bethesda, Maryland, United States
OnsiteFull Time
Greet and serve residents and guests, take orders, prepare beverages, maintain cleanliness, follow safety procedures; no prior experience required; must read/write and follow instructions.
3d
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Cafe Assistant
Rockville, Maryland, United States
$18-$21/hr OnsitePart Time
Deliver excellent customer service with a positive, energetic attitude; prior similar experience helpful but training provided.
1mo
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Cafe Attendant
North Bethesda, Maryland, United States
OnsitePart Time
Greeting residents and guests, taking orders, preparing beverages and plating hot/cold foods, maintaining side stations and cleanliness, able to read/write; HS diploma not required; experience a plus.
1mo
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Seasonal Cafe Attendant
Potomac, Maryland, United States
$22/hr OnsiteMultiple Commitments Available
Experience in a full-service café or restaurant, vaccinated for COVID-19, able to lift 50 lbs and stand entire shifts, valid driver's license and reliable transportation, POS and customer-service skills, food safety and allergen awareness.
point-of-sale system
3w
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Cafe Service Professional
Washington, District of Columbia, United States
$10/hr OnsiteFull Time
2+ YOE2+ years full-service restaurant experience, ability to stand long periods and lift up to 40 lbs, strong customer service and teamwork, DOH accreditation or ServSafe a plus.
1mo
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Cafe Mgr - Washington Nationals MLB (1544837)
Washington, District of Columbia, United States
$63k-$75k/yr OnsiteFull Time
1+ YOEBachelor's degree, 1+ years relevant experience, supervisory experience, cash-handling and food service knowledge, proficiency with Microsoft Word/Excel/PowerPoint/Outlook, ServSafe or Department of Health certification preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, Internet
1mo
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Cafe Service Associate - Part time
Frederick, Maryland, United States
$17-$18/hr OnsitePart Time
1+ YOEHigh school diploma or equivalent, 1+ year retail or food service experience, familiarity with natural foods, ability to measure ingredients and handle cash, POS experience preferred, adaptable and able to stand long periods.
POS system
1mo
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Cafe Head Chef - Maryland
Annapolis or Bethesda or Bethesda or Rockville
$76k-$96k/yr OnsiteFull Time
3+ YOE3+ years progressive culinary or kitchen management experience, HS diploma, ability to work flexible long shifts, lift up to 50 lbs, supervise staff, uphold food safety; ServSafe/Allergen/ChokeSaver preferred; Microsoft Office and POS/system familiarity preferred.
UKG/UltiPro, Toast POS, CrunchTime, TeamworX, Microsoft Word, Microsoft Excel, Microsoft Outlook
1mo
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Cafe Head Chef - Maryland
Annapolis or Bethesda or Bethesda or Rockville
$76k-$96k/yr OnsiteFull Time
3+ YOEMinimum 3 years progressive culinary or kitchen management experience, high school diploma or equivalent, ability to lift 50 lbs and work 10+ hour shifts, lead and train kitchen staff, uphold food safety and sanitation standards; ServSafe/Allergen/ChokeSaver preferred.
UKG/UltiPro, Toast POS, CrunchTime, TeamworX, Microsoft Word, Microsoft Excel, Microsoft Outlook
1mo
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Barista - Crossroads Cafe-3
Haymarket or United States
OnsitePart Time
0.25+ YOEHigh school diploma or equivalent; 3–6 months food & beverage experience preferred; ability to mix drinks, multitask, handle POS/cash, maintain inventory, perform side work, and communicate in English.
4d
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Barista at Bridge Cafe (Student)
Washington, District of Columbia, United States
$18/hr OnsitePart Time
Must be an enrolled American University student in good standing (GPA≥2.5), able to lift 25 lbs, flexible to work days/nights/weekends, provide customer service, and follow cash-handling procedures.
2mo
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Café Ambassador - Anacostia
Washington, District of Columbia, United States
$53k-$57k/yr OnsiteFull Time
1+ YOEHigh school diploma, 1+ year retail or customer service, ability to lift 25 pounds, flexible schedule including nights/weekends/holidays.
G Suite
2mo
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Lead Line Cook - Ashburn (New Cafe Opening)
Ashburn, Virginia, United States
$23-$26/hr OnsiteFull Time
Lead line cook responsible for maintaining service flow, quality, sanitation, safety, and staff communication; requires physical stamina and ability to train others.
3w
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Beverage Cart/Café Attendant
Crownsville, Maryland, United States
OnsitePart Time
Must be 21, possess valid driver's license, high school diploma or GED, customer service skills, able to work days, evenings, weekends and holidays; food service experience preferred.