Dunkin' Franchisee: Operates quick-service restaurant locations under the Dunkin' brand.
Cake decorating experience, manual dexterity, ability to design/decorate cakes with icing and decorations, customer interaction, ability to stand long periods, adhere to health standards.
Dairy Queen (DQHSX): Operates a Dairy Queen Grill & Chill restaurant in Tennessee.
Competent with cake decorating tools, ability to assemble and decorate soft-serve and Blizzard cakes, follow food handling and safety standards, communicate positively with customers and team.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Receive and process cake orders, prepare and stock decorating station, follow sanitation procedures, manage inventory, decorate cakes to standards, and provide friendly customer interaction.
Edwards Food Giant: Operates family-owned supermarkets and grocery stores in Arkansas.
Experience as a Cake Decorator or in a bakery/foodservice; strong cake decorating skills and attention to detail; good customer service; ability to read, write, and perform basic math; follow safety and sanitation regulations; team player; creative cake design.
Baskin-Robbins: Operates a global chain of ice cream specialty shops.
Morning availability; must be at least 16. Ability to decorate cakes to brand standards, create custom orders, maintain station, and perform basic store opening duties. Cake decorating experience preferred; training available.
Fourteen Foods: Operates a multi-state network of Dairy Queen franchise restaurants.
1+ YOE1+ year cake decorating experience, creativity with decorating techniques, time-management, attention to detail, ability to follow recipes, and effective communication in English.