6 chef operator jobs at 3 companies in Bedford, IN
2mo
Save
Mark Applied
Hide
SOUS CHEF 2- Indiana University Greek House Chefs
Bloomington, Indiana, United States
$24-$26/hr OnsiteFull Time
0+ YOEAssist executive chef with daily kitchen operations, ensure food quality and sanitation, lead staff in chef's absence, follow FIFO inventory practices, and obtain ServSafe/food handler certification.
Compliance software, Inventory management software, Greek House Chefs App
2mo
Save
Mark Applied
Hide
SOUS CHEF 2- Indiana University Greek House Chefs
Bloomington, Indiana, United States
$22-$24/hr OnsiteFull Time
2+ YOEAssist the Executive Chef; manage kitchen operations; ensure food quality, safety, and cleanliness; supervise staff; coordinate with vendors.
Compliance software, Inventory management software, Greek House Chefs App
2mo
Save
Mark Applied
Hide
SOUS CHEF 2- Indiana University Greek House Chefs
Bloomington, Indiana, United States
$22-$24/hr OnsiteFull Time
2+ YOELeads kitchen operations in Executive Chef's absence, enforces sanitation and FIFO procedures, supervises junior staff, performs food prep and quality checks, able to stand long periods and lift up to 50 lbs; ServSafe and food handler card required.
Compliance software, Inventory management software, Greek House Chefs App
2w
Save
Mark Applied
Hide
Chef / Kitchen Manager - Upland Brewing
Columbus, Indiana, United States
OnsiteFull Time
Oversee kitchen operations, control food cost and labor, manage inventory and ordering, train and supervise BOH staff, ensure quality and sanitation, perform physical kitchen duties and work late hours.
2w
Save
Mark Applied
Hide
EXECUTIVE CHEF II - K12 SCHOOLS - BEDFORD, IN
Bedford, Indiana, United States
OnsiteFull Time
2+ YOELead culinary operations for multiple K-12 sites; menu management, procurement, inventory control, food safety compliance, staff training; 2+ years kitchen/management experience; ServSafe preferred; Microsoft Office proficiency.
Microsoft Office
2w
Save
Mark Applied
Hide
EXECUTIVE CHEF II - K12 SCHOOLS - BEDFORD, IN (1554809)
Bedford, Indiana, United States
OnsiteFull Time
2+ YOELead culinary operations across multiple K-12 sites; menu development, inventory and procurement, staff training, food safety compliance; 2+ years kitchen/culinary management experience preferred.
Microsoft Office