13 chef operator jobs at 11 companies in Davis, CA
1mo
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Forklift Operator - Camp Chef
Stockton, California, United States
$19/hr OnsiteFull Time
1+ YOEOperate stand-up forklift and warehouse equipment, load/unload shipments, maintain inventory, lift up to 75 lbs, 1+ years related experience, forklift certifiable, read/write English, age 18+.
stand up forklift, material moving equipment, voice directed picking equipment, RF equipment, manual dollies, manual platform lifts, pallet jacks, hand trucks
3w
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Folsom - Pasta Chef
Folsom, California, United States
$15/hr OnsiteFull Time
Prepare fresh pasta, operate commercial pasta equipment, lift up to 50 lbs, stand for long periods; high school or culinary degree and 1+ year cook/chef experience preferred; weekend availability.
commercial mixer, pasta machine
2mo
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Sous Chef
Yuba City, California, United States
OnsiteFull Time
1+ YOE1+ MgmtLead kitchen operations; supervise staff; ensure food safety and sanitation; flexible hours.
2mo
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Executive Chef
Napa, California, United States
$115k-$125k/yr OnsiteFull Time
Executive leadership in culinary operations; menu development; budgeting; staff training; quality and sanitation oversight.
2w
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Executive Chef
Fairfield, California, United States
OnsiteFull Time
4+ YOE2+ Mgmt4+ years culinary experience, culinary degree or equivalent experience, management experience preferred, strong communication and multitasking skills, knowledge of food safety and operational standards.
1w
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Sous Chef
Sacramento, California, United States
$75k-$85k/yr OnsiteFull Time
2+ YOE2+ years culinary management in upscale/fine dining, strong back-of-house operations knowledge, staff supervision, inventory and cost control, leadership and conflict resolution; culinary degree a plus.
4w
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Sous Chef - CONSTANT GRIND
Wheatland, California, United States
OnsiteFull Time
8+ YOE1+ Mgmt8+ years progressive culinary experience or culinary degree with 4+ years experience; supervisory experience; knowledge of food safety, sanitation, budgeting, and kitchen operations; must pass background and drug screening and be 21+.
3w
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Chef de Cuisine
Napa, California, United States
$105k/yr OnsiteFull Time
3+ YOEManage culinary operations, menu development, ingredient traceability, food cost control, team hiring/training; must have 3+ years culinary experience and ServSafe Manager; strong leadership and English skills.
Google Suite
1mo
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Napa Catering/Banquet Sous Chef
Napa, California, United States
$70k-$71k/yr OnsiteFull Time
Supervisory culinary role supporting banquet kitchen operations; must be able to stand full shifts, lift up to 60 lbs, supervise staff, manage inventory, follow sanitation standards, and assist with scheduling and payroll.
3w
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Granite Bay, CA - Pasta Chef
Granite Bay, California, United States
OnsiteFull Time
Prepare fresh pasta daily, operate commercial pasta equipment, lift up to 50 lbs, stand and move for up to 8 hours, and provide customer-facing service; high school diploma or culinary training preferred; 1+ year cooking experience preferred.
commercial mixer, pasta machine
1w
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Executive Banquet Chef- Meritage Resort & Spa
Napa, California, United States
$125k/yr OnsiteFull Time
5+ YOE5+ Mgmt5+ years progressive culinary leadership in high-volume banquet or catering operations; experience leading large teams, banquet production, food safety, cost and labor management, menu development, and event execution.
Microsoft Office
1mo
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Sous Chef I - Carboni's Ristorante - Winters, CA
Winters, California, United States
$60k-$70k/yr OnsiteFull Time
3+ YOEHigh school diploma, experience managing kitchen operations, menu planning, food/sanitation control, supervising staff, controlling food and labor costs, ability to lift up to 50 lbs.
1w
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Part-time Warehouse Associate at Chefs' Toys
Sacramento, California, United States
$22-$26/hr OnsiteFull Time
0+ YOEHigh school diploma/GED or equivalent, 0–1 year warehouse experience preferred, ability to lift up to 75 lbs, operate pallet jacks and order pickers, pass background check.
pallet jack, 2-wheel dolly, order picker lift