720 closing crew jobs at 87 companies in United States
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Closing Crew
Naples, Florida, United States
OnsiteFull Time
Burger KingNYSE: QSR: Global quick-service restaurant chain specializing in flame-grilled burgers.
Availability for late evening or night shifts, ability to assist with restaurant closing and prepare work areas for the following day; candidates seeking increased responsibility preferred.
Northern Management Group: Family-run multi-unit hospitality and retail franchise operator.
Must be 18+, provide friendly guest service, work under pressure, follow company and Dunkin' standards, and complete closing cleaning and stocking duties.
McDonald's: A restaurant business serving prepared food and beverages through independently operated locations.
Reliable, hospitable candidates who can communicate effectively, serve customers, prepare food, maintain cleanliness, prioritize food safety, and work closing shifts.
Customer service and food-preparation skills, hospitable demeanor, effective communication, willingness to learn, and flexible availability for restaurant shifts.
Bremer Restaurant Management: Family-owned Ta John's franchisee operating 10 Mexican-inspired quick-service restaurants in Nebraska and Iowa.
Must be at least 16, reliable, able to work evening and closing shifts, follow directions, work on a team, and provide customer service. Food service experience is preferred but not required.
Wendy'sNASDAQ: WEN: Quick-service restaurant chain specializing in hamburgers and sandwiches.
Friendly team member able to take direction, serve customers, perform multiple restaurant tasks, complete training, and lift 25–50 pounds while standing for long periods.
Wendy's of Bloomington, Inc.Nasdaq: WEN: Public quick-service restaurant that operates, develops, and franchises hamburger restaurants worldwide.
Must be available for late-night shifts (until 1am) and weekends; able to stand most of shift, lift 25–50 lbs, operate register/headset/grill, perform cleaning and food prep, and work as part of a team.
Team JCK: Multi-brand restaurant franchisee operating in the Pacific Northwest.
No experience required; must be 16+; reliable, customer-service oriented, able to work evening closing shifts and perform food preparation and service duties.
Merpol Corp: Independent New Jersey Dunkin' franchisee operating restaurants and employing restaurant crew.
Fluent English, basic computer skills, ability to count money and make change, operate restaurant equipment, follow food safety standards, and work respectfully with team members.
Fast N Friendly Stores: Multi-unit Dairy Queen franchisee and petroleum services provider.
Customer service and food preparation in a fast-paced quick-service restaurant; basic math for cash handling; knowledge of food safety; willingness to learn POS systems.
Dunkin': Largest coffee and donut chain in the United States.
Friendly, reliable team member with strong communication skills, food safety awareness, and availability for afternoon, closing, and weekend shifts; no experience required.
Culver's of Mukwonago: Independent Culver’s franchise restaurant serving ButterBurgers, frozen custard, cheese curds, and other quick-service meals to local guests.
Ability to work evening closing shifts until 10:30pm, lift up to 50 lbs, stand for long periods, follow food safety, dependable and team-oriented; no prior experience required.
Pickleman's Gourmet Café: Privately held fast-casual sandwich chain serving toasted sandwiches, salads, soups, pizzas, and catering to customers.
Provide customer service, take orders, prepare food, handle payments, maintain store cleanliness, and work late-night shifts including weekends; strong communication and time-management skills required.
Serenity Management: Independent Dunkin franchisee operating coffee and doughnut restaurants for local customers in Westchester County, New York.
Positive attitude, teamwork, reliability, willingness to learn, and availability for early mornings, afternoons, or weekends; no prior experience required.