26 control operator jobs at 22 companies in Maricopa, CA
3mo
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Rig Operator
Bakersfield, California, United States
$29-$30/hr FieldFull Time
2+ YOE2+ years workover rig operating or oil well servicing experience; well control training within 30 days; MVR qualification; ability to operate heavy equipment, work at heights, follow safety procedures, and lead crew members.
1w
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Business Operations & Administration Manager
Santa Barbara, California, United States
$137k-$165k/yr HybridFull Time
7+ YOE7+ MgmtBachelor's degree in business-related field and 7+ years progressive leadership in operations, budgeting, internal controls, HR administration, audit response, and project management.
Jaggaer, ServiceNow
3d
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Hotel Manager - Hilton Santa Barbara Beachfront Resort
Santa Barbara, California, United States
$150k-$170k/yr OnsiteFull Time
Requires hospitality leadership, hotel operations oversight, financial control, quality assurance, stakeholder communication, team supervision, coaching, and performance management.
Employee Assistance Program (EAP)
3mo
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Regional Supervisor
Santa Barbara, California, United States
$20-$22/hr OnsiteFull Time
Regional supervisory experience in housekeeping, scheduling, staff training, and quality control; strong management and organizational skills; experience with commercial/ residential cleaning.
1mo
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Store Management - Spirit
Bakersfield, California, United States
OnsiteSeasonal
Must be 21+, flexible schedule, prior retail management experience required; responsible for store operations, merchandising, inventory control, staffing, setup/pack-up, shrink control, and lifting up to 50 lbs with 8+ hours standing.
1w
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(8225) Ojai: Assistant Manager and Shift Runners
Ojai, California, United States
OnsiteFull Time
Prior leadership preferred, responsible for shift operations including cost, inventory and cash control; excellent customer service; must be 18+.
2w
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Chef de Cuisine (CA, Santa Barbara)
Santa Barbara, California, United States
OnsiteFull Time
Experienced culinary leader responsible for kitchen operations, food safety compliance, menu development, financial controls, team recruitment and training.
3w
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Steward - Stewarding
Lebec, California, United States
OnsiteFull Time
1+ YOEMinimum one year stewarding experience; responsible for stewarding and cleaning operations, inventory control, equipment inspection, and maintaining cleanliness standards.
1w
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Pharmacy Manager
Goleta, California, United States
OnsiteFull Time
Managing in-store pharmacy operations as pharmacist-in-charge, ensuring legal compliance, overseeing inventory of controlled substances, dispensing medications, and supervising pharmacy staff.
2w
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Clinical Lab Scientist Southwest Facility
Bakersfield, California, United States
OnsiteFull Time
Active California clinical lab scientist credential required, English proficiency, ability to operate lab equipment, follow procedures, and perform quality-controlled diagnostic testing.
1mo
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COOK (FULL TIME)
Ojai, California, United States
$20-$25/hr OnsiteFull Time
Previous cooking experience required; prepares food to standards, maintains cleanliness and safe food-handling (HACCP), operates kitchen equipment, and follows portion and temperature controls.
4d
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Lead Groundskeeper
Goleta, California, United States
$27-$29/hr OnsiteFull Time
3+ YOERequires 3–5 years of commercial landscaping and crew leadership experience, landscape equipment operation, plant care, irrigation, pest control, English fluency, and a valid driver's license.
ride-on mowers, tractors, backhoe, turf sweeper, aerial lift, chainsaws, handheld landscape equipment, automatic lawn irrigation systems, fertilizers, pesticides, herbicides, Personal Protective Equipment (PPE)
2w
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Bar Manager
Santa Barbara, California, United States
$19/hr OnsiteFull Time
Prior bartending experience required; supervisory experience preferred. Knowledge of cocktails, beer, wine, spirits, inventory and cost control, POS operation, cash handling, and ability to lift 50 lbs.
POS
1w
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Commissary Delivery Rep -USG - USCS - MESA VERDE
Bakersfield, California, United States
$19-$19/hr OnsiteFull Time
Receive and inspect stock, prepare orders for delivery, perform inventory and quality control, operate forklifts/pallet jacks, basic math, able to lift and stand for extended periods, available evenings and weekends.
1mo
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Shift Supervisor
McKittrick, California, United States
$126k-$134k/yr OnsiteFull Time
Supervise safe, efficient power plant operations; valid U.S. driver\u0002s license required; associate degree in power plant technology preferred; proven leadership and control room experience preferred.
5d
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Pharmacy Manager
Bakersfield, California, United States
$74-$91/hr OnsiteFull Time
1+ YOEPharmacist licensure required, BS Pharmacy or PharmD, immunizer or willing to become one, 1+ year pharmacy experience, knowledge of controlled substance laws, pharmacy operations, insurance billing, and pharmacy software.
pharmacy systems, pharmacy software, point of sale registers
1mo
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Cook I
Santa Barbara, California, United States
$21-$30/hr OnsiteFull Time
3+ YOE3+ years professional cook experience, knowledge of cooking techniques, knife handling, sanitation, portion control, ability to operate kitchen equipment, California Food Handlers Card or ServSafe, culinary certificate preferred.
1mo
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Prepared Meals and Rotisserie Chicken Associate
Bakersfield, California, United States
$19-$27/hr OnsiteFull Time
Prepare and serve ready-to-eat prepared meals and rotisserie chicken, follow recipes and food-safety procedures, maintain temperature and date control, operate and sanitize equipment, and complete required trainings; must be 18+.
1mo
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Full Time Assistant Store Manager (Store 5226)
Bakersfield, California, United States
$20-$24/hr OnsiteFull Time
Manage store operations and staff, deliver excellent guest service, support sales and inventory control, and perform cash handling; high school diploma and legal work eligibility required; retail management experience preferred.
Workday, Point-of-Sale (POS)
2mo
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Culinary Field Chef
Arvin, California, United States
FieldFull Time
5+ YOE5+ years culinary or multi‑unit operations leadership, HACCP/food safety knowledge, recipe and cost control expertise, ability to lift 50 lbs, training and coaching experience; high school diploma required, culinary degree preferred.