HiringCafe
Join our community

9 cook baker jobs at 6 companies in Arizona

1w
Save
Mark Applied
Hide
Baker
Scottsdale, Arizona, United States
$19-$27/hr OnsitePart Time, Full Time
The Italiano
The Italiano: A chef-driven restaurant group serving scratch-made food in a team-oriented hospitality environment.
Previous baker, cook, or kitchen experience; baking and cooking techniques; food safety knowledge; teamwork, communication, attention to detail, and ability to stand for extended periods.
Job PostingView all
5d
Save
Mark Applied
Hide
Baker/Pastry Cook - Royal Palms Resort and Spa
Phoenix, Arizona, United States
OnsiteFull Time
Destination by Hyatt
Destination by Hyatt: Independent hotel and resort collection offering place-based stays to travelers under Hyatt’s hospitality brand.
2+ YOETwo years of bakery production experience preferred, with basic professional cooking, knife handling, food safety, sanitation, baking, cake decorating, and math skills.
Job PostingView all
5d
Save
Mark Applied
Hide
Baker/Pastry Cook - Royal Palms Resort and Spa
Phoenix, Arizona, United States
OnsiteFull Time
Hyatt
HyattNYSE: H: Global hospitality managing hotels and resorts.
2+ YOETwo years of bakery production experience preferred, with basic professional cooking, knife handling, sanitation, food handling, baking, cake decorating, and batch-sizing math skills.
Job PostingView all
2w
Save
Mark Applied
Hide
Cook III-Baker
Scottsdale or Phoenix
OnsiteFull Time
The Luxury Collection
The Luxury Collection: Luxury hotel brand offering curated stays in iconic hotels and resorts for travelers worldwide.
High school diploma or GED preferred; less than one year of related experience preferred. Requires baking equipment use, food safety, sanitation, recipe adherence, and ability to lift up to 25 pounds.
Rouxbe
Job PostingView all
1mo
Save
Mark Applied
Hide
Baker - Grand Canyon South Rim
Grand Canyon, Arizona, United States
$19/hr OnsiteFull Time
Xanterra Travel Collection
Xanterra Travel Collection: Provider of hospitality, travel, and concessions management services.
1+ YOEMinimum 1 year baking (or 2 years line cook) experience, ability to follow pastry/baking recipes, ServeSafe HACCP knowledge, able to perform physical tasks and work evenings/weekends/holidays.
Job PostingView all
2w
Save
Mark Applied
Hide
Pastry Cook
Chandler, Arizona, United States
$19-$24/hr OnsitePart Time, Full Time
The Sicilian Butcher
The Sicilian Butcher: Chef-driven modern-casual Italian restaurant serving Sicilian-inspired meatballs, charcuterie, pasta, and cocktails to neighborhood diners.
Requires age 18+, high school diploma or equivalent, baker or cook experience, baking equipment proficiency, sanitation knowledge, teamwork, communication, and ability to lift up to 50 pounds.
baking tools and equipment
Job PostingView all
2w
Save
Mark Applied
Hide
BOH Teammate - Line Cook/Prep Cook/Shift Lead * Baker/Pastry Assistant * Sous Chef/CDC
Tucson, Arizona, United States
OnsiteFull Time, Part Time
The Coronet
The Coronet: Independent Tucson restaurant group serving international cuisine through a fine-dining restaurant, cafe, and craft cocktail bar.
1+ YOE2+ MgmtKitchen roles require cooking or pastry experience, food preparation skills, cleanliness and food safety, teamwork, communication, and physical stamina; supervisory roles require kitchen leadership experience.
Job PostingView all
4d
Save
Mark Applied
Hide
Pastry Chef
Chandler, Arizona, United States
$19-$27/hr OnsiteFull Time
The Mexicano
The Mexicano: A chef-driven restaurant group serving scratch-made food in a team-oriented environment.
Previous baker, cook, or similar kitchen experience; baking and cooking techniques; food safety knowledge; teamwork, communication, attention to detail, and ability to stand for extended periods.
Job PostingView all
4d
Save
Mark Applied
Hide
Pastry Chef
Scottsdale, Arizona, United States
$19-$27/hr OnsitePart Time, Full Time
The Mexicano
The Mexicano: A chef-driven restaurant group serving scratch-made food in a team-oriented hospitality environment.
Previous baker, cook, or similar kitchen experience; baking and cooking techniques; food safety knowledge; teamwork, communication, attention to detail, and stamina for extended standing. Culinary training preferred.
Job PostingView all